brisket beef patties

Packaged product Kød

Brisket beef patties contains 312 kcal per 100 g.

Roughly 75 % of its calories come from fat, with 22 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

brisket beef patties, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
17 gprotein
2,7 gcarbohydrates
25,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 25,9 g 33 %
Saturated fat L 9,8 g 49 %
Trans fat L 1,3 g
Cholesterol L 76 mg 25 %
Sodium L 598 mg 26 %
Total carbohydrates L 2,7 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 17 g 34 %
Calcium L 27 mg2 %
Jern L 1,6 mg9 %
Kalium L 250 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 3 %Fat: 75 %312kcal / 100 g
  • Protein 22 %
  • Carbohydrates 3 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Kalium5 %Calcium2 %

Nutritional insights

  • Protein17 gbelow the median for kød (median 17,6 g)
  • Sugars0 gin the lowest quarter of kød (median 1 g)
  • Fat25,9 gin the top quarter of kød (median 8,6 g)
  • Saturated fat9,8 gin the top quarter of kød (median 3,1 g)
  • Sodium598 mgabove the median for kød (median 380 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L4 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 313 kcal312 kcal
Protein 17 g17 g
Carbohydrates 2,7 g2,7 g
Fat 25,9 g25,9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 598 mg598 mg

Product details

Barcode
0021130168415
Quantity
16 oz
Category
Kød

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Jalapeño Beef Stick Chimps 312 31,2 g 0 g 21,9 g
Silser Salami XX Coop 312 10 g 25 g 18 g
Ground beef 73% Lean 27% Fat Aldi’s 312 15,2 g 0 g 26,8 g
Organic Beet Nature’sPlus 312 12,5 g 75 g 0 g
Organic Buckwheat Wild Groats 312 12,5 g 66,7 g 0 g
Natural Ground Pork Winco 312 17 g 0 g 27,7 g
Drinagh cheddar n chilli sausages Dunnes Stores 312 12 g 4,1 g 27 g
Beef Stick Tillamook 312 31,2 g 0 g 18,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in brisket beef patties?

100 g of brisket beef patties has 312 kcal.

Is brisket beef patties high in protein?

Brisket beef patties contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other kød, that is below the median (median 17,6 g).

How many carbs are in brisket beef patties?

Brisket beef patties has 2,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in brisket beef patties?

Brisket beef patties contains 25,9 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).

How much sodium is in brisket beef patties?

100 g contains 598 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. maj 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0021130168415. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2025. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2461409. License: CC0 1.0 (U.S. public domain). Source record dated 29. juni 2021. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.