Brioche Buns

Packaged product Brød og bagværk Private Selection

Brioche Buns contains 271 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 14 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (282 kcal per 100 g).

100 g provides 21 % of the Daily Value for jern and 21 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Brioche Buns by Private Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
9,4 gprotein
51,8 gcarbohydrates
3,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 3,5 g 5 %
Saturated fat L 0,59 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 494 mg 21 %
Total carbohydrates L 51,8 g 19 %
Dietary fiber L 2,4 g 9 %
Total sugars L 4,7 g
Added sugars L 3,5 g 7 %
Protein L 9,4 g 19 %
Calcium L 271 mg21 %
Jern L 3,8 mg21 %
Kalium L 106 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 75 %Fat: 11 %271kcal / 100 g
  • Protein 14 %
  • Carbohydrates 75 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern21 %Calcium21 %Kalium2 %

Nutritional insights

  • Protein9,4 gabove the median for brød og bagværk (median 8 g)
  • Fiber2,4 gabove the median for brød og bagværk (median 2,3 g)
  • Sugars4,7 gabove the median for brød og bagværk (median 3,9 g)
  • Fat3,5 gbelow the median for brød og bagværk (median 7 g)
  • Saturated fat0,59 gbelow the median for brød og bagværk (median 1,6 g)
  • Sodium494 mgabove the median for brød og bagværk (median 409 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 271 kcal271 kcal
Protein 9,4 g9,4 g
Carbohydrates 51,8 g51,8 g
Fat 3,5 g3,5 g
Fiber n/a2,4 g
Sugars 4,7 g4,7 g
Sodium 494 mg494 mg

Product details

Brand
Private Selection
Barcode
0011110084309
Category
Brød og bagværk
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast. contains 2% or less of: wheat gluten, soybean oil salt, rye sour (water, fermented rye flour salt), barley malt, dextrose, datem, sodium stearoyl lactylate, guar gum, artificial flavor, ammonium sulfate, calcium sulfate, corn flour, oleoresin turmeric and oleoresin paprika (for color), sucralose, ascorbic acid, enzymes, calcium propionate (preservative). contains: wheat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGærHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brioche Buns?

100 g of Brioche Buns has 271 kcal.

How much protein is in Brioche Buns?

Brioche Buns contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).

How many carbs are in Brioche Buns?

Brioche Buns has 51,8 g of total carbohydrates per 100 g, including 2,4 g of fiber and 4,7 g of sugars.

How much fat is in Brioche Buns?

Brioche Buns contains 3,5 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Brioche Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (21 % DV) and calcium (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brioche Buns?

100 g contains 494 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. august 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2167056. License: CC0 1.0 (U.S. public domain). Source record dated 10. april 2021. Imported 6. november 2026.
  • Open Food Facts, record 0011110084309. License: ODbL 1.0 (Open Food Facts). Source record dated 5. august 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.