Brazo sabor cacao

Packaged product Sweets og Desserter Consum

Brazo sabor cacao contains 393 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 30 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (414 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brazo sabor cacao by Consum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
3,4 gprotein
65 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 13 g 17 %
Saturated fat L 7,5 g 38 %
Sodium L 200 mg 9 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 1,2 g 4 %
Total sugars L 37 g
Added sugars L 53 g 106 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 67 %Fat: 30 %393kcal / 100 g
  • Protein 3 %
  • Carbohydrates 67 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of sweets og desserter (median 5,4 g)
  • Fiber1,2 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars37 gabove the median for sweets og desserter (median 36 g)
  • Fat13 gin the lowest quarter of sweets og desserter (median 20 g)
  • Saturated fat7,5 gbelow the median for sweets og desserter (median 8,9 g)
  • Sodium200 mgin the top quarter of sweets og desserter (median 160 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Consum
Barcode
8414807538765
Quantity
300 g
Category
Med fyld af svampekager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de _trigo_ (_gluten_), azúcar, jarabe de glucosa y fructosa, cobertura especial con grasa vegetal 14% (azúcar, grasas vegetales (palmiste, palma), cacao desgrasado en polvo 16%, emulgente (lecitina de _soja_), aroma), grasas vegetales (palma, coco, palmiste), _huevo_, dextrosa, clara de _huevo_, suero de _leche_ en polvo, humectantes (sorbitol, glicerina), aceite de girasol, emulgente (monoglicéridos y diglicéridos de ácidos grasos), gasificantes (difosfatos, carbonatos de sodio), conservador (E202), sal, correctores de acidez (E262, E270), aromas, colorante (carotenos).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerÆgSolsikkeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brazo sabor cacao?

100 g of Brazo sabor cacao has 393 kcal.

How much protein is in Brazo sabor cacao?

Brazo sabor cacao contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,4 g).

How many carbs are in Brazo sabor cacao?

Brazo sabor cacao has 65 g of total carbohydrates per 100 g, including 1,2 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brazo sabor cacao?

Brazo sabor cacao contains 13 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).

How much sodium is in Brazo sabor cacao?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8414807538765. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.