Borrelnoten Oriental
Packaged product Bønner og bælgfrugter Jumbo
Borrelnoten Oriental contains 511 kcal per 100 g. A serving, 30 g (30 g) provides about 153 kcal.
Roughly 53 % of its calories come from fat, with 36 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (524 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 29,8 g | 38 % |
| Saturated fat L | 4,1 g | 20 % |
| Sodium L | 652 mg | 28 % |
| Total carbohydrates L | 44,9 g | 16 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 9,6 g | |
| Protein L | 13,5 g | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 36 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13,5 gbelow the median for bønner og bælgfrugter (median 14,8 g)
- Fiber4,8 gbelow the median for bønner og bælgfrugter (median 5,3 g)
- Sugars9,6 gabove the median for bønner og bælgfrugter (median 8 g)
- Fat29,8 gbelow the median for bønner og bælgfrugter (median 32 g)
- Saturated fat4,1 gbelow the median for bønner og bælgfrugter (median 4,8 g)
- Sodium652 mgabove the median for bønner og bælgfrugter (median 642 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452287284
- Label serving
- 30 g
- Category
- Overtrukne jordnødder
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PINDA's 48,1%, aardappelzetmeel, zonnebloemolie, maïszetmeel, rijstebloem, suiker, zout, TARWEzetmeel, poedersuiker, cichoreivezel, specerijen (knoflookpoeder 0,4%, chilipeper 0,06%, cayennepeper, komijn, zwarte peper, jalapeño peper, koriander, fenegriek, kardemom, piment, kaneel, foelie, kurkuma, venkelzaad), TARWEbloem, GERSTemoutextract, dextrose, uienpoeder, maltodextrine, gehydrolyseerd. eiwit (SOJA, maïs), gistextract, aroma, voedingszuur: citroenzuur, kleurstoffen: E100 en paprika-extract, basilicum, gemodificeerd maïszetmeel, specerijenextracten (kurkuma, zwarte peper, chilipeper).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: JordnødderSolsikkeolieRisSukkerSaltHvedemelLøgGærHvidløg
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Borrelnoten Oriental?
100 g of Borrelnoten Oriental has 511 kcal. Serving, 30 g (30 g): about 153 kcal.
Is Borrelnoten Oriental high in protein?
Borrelnoten Oriental contains 13,5 g of protein per 100 g (27 % of the 50 g Daily Value), or 4,1 g in serving, 30 g (30 g). About 11 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 14,8 g).
How many carbs are in Borrelnoten Oriental?
Borrelnoten Oriental has 44,9 g of total carbohydrates per 100 g, including 4,8 g of fiber and 9,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Borrelnoten Oriental?
Borrelnoten Oriental contains 29,8 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
How much sodium is in Borrelnoten Oriental?
100 g contains 652 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. juni 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452287284. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juni 2023. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.