Biscuits, Butter

Packaged product Andre fødevarer SCHNUCKS

Biscuits, Butter contains 324 kcal per 100 g. A typical serving of 1 BISCUIT (34 g) provides about 110 kcal.

Roughly 55 % of its calories come from carbohydrates, with 37 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for andre fødevarer on FoodFactly (357 kcal per 100 g).

100 g provides 12 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

324kcal per 100 g
5,9 gprotein
44,1 gcarbohydrates
13,2 gfat
110kcal in 1 BISCUIT (34 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 13,2 g 17 %
Saturated fat L 7,4 g 37 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 824 mg 36 %
Total carbohydrates L 44,1 g 16 %
Dietary fiber L 2,9 g 10 %
Total sugars L 8,8 g
Protein L 5,9 g 12 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 2,1 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 55 %Fat: 37 %324kcal / 100 g
  • Protein 7 %
  • Carbohydrates 55 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern12 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein5,9 gabove the median for andre fødevarer (median 5,3 g)
  • Fiber2,9 gin the top quarter of andre fødevarer (median 1,6 g)
  • Sugars8,8 gbelow the median for andre fødevarer (median 10,7 g)
  • Fat13,2 gbelow the median for andre fødevarer (median 16,1 g)
  • Saturated fat7,4 gabove the median for andre fødevarer (median 7 g)
  • Sodium824 mgin the top quarter of andre fødevarer (median 421 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L4,4 g
Polyumættet fedt L1,5 g
Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
SCHNUCKS
Barcode
04131857023
Label serving
1 BISCUIT
Category
Crusts & Dough

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENINGS (PALM OIL, CANOLA AND PALM OILS), SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), WHEY POWDER, DEXTROSE, POTASSIUM CHLORIDE, SALT, CANOLA OIL, NATURAL AND ARTIFICIAL FLAVOR (CORN OIL, MILK), XANTHAN GUM, MONO- AND DIGLYCERIDES (MONO-DIGLYCERIDES, TBHQ, CITRIC ACID).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits, Butter?

100 g of Biscuits, Butter has 324 kcal. 1 BISCUIT (34 g): about 110 kcal.

How much protein is in Biscuits, Butter?

Biscuits, Butter contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in 1 BISCUIT (34 g). About 7 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 5,3 g).

How many carbs are in Biscuits, Butter?

Biscuits, Butter has 44,1 g of total carbohydrates per 100 g, including 2,9 g of fiber and 8,8 g of sugars.

How much fat is in Biscuits, Butter?

Biscuits, Butter contains 13,2 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).

What vitamins and minerals does Biscuits, Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits, Butter?

100 g contains 824 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6. maj 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2099944. License: CC0 1.0 (U.S. public domain). Source record dated 6. maj 2019. Imported 6. november 2026.

Last updated: . Source description: "BISCUITS, BUTTER". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.