Bevenda alla soia

Packaged product Drikkevarer Eurospin

Bevenda alla soia contains 50 kcal per 100 ml.

Roughly 44 % of its calories come from carbohydrates, with 31 % from fat and 25 % from protein (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (54 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bevenda alla soia by Eurospin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
50kcal per 100 ml
3,1 gprotein
5,4 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 50 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 40 mg 2 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber L 0,3 g 1 %
Total sugars L 5,1 g
Added sugars L 8,5 g 17 %
Protein L 3,1 g 6 %
Vitamin D L 0,75 µg4 %
Calcium L 120 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 44 %Fat: 31 %50kcal / 100 ml
  • Protein 25 %
  • Carbohydrates 44 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium9 %Vitamin D4 %

Nutritional insights

  • Protein3,1 gbelow the median for drikkevarer (median 3,2 g)
  • Fiber0,3 gin the lowest quarter of drikkevarer (median 0,5 g)
  • Sugars5,1 gbelow the median for drikkevarer (median 5,4 g)
  • Fat1,7 gin the lowest quarter of drikkevarer (median 1,8 g)
  • Saturated fat0,2 gin the lowest quarter of drikkevarer (median 0,3 g)
  • Sodium40 mgin the lowest quarter of drikkevarer (median 48 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eurospin
Barcode
8017596101624
Quantity
1 l
Category
Vanilla-sojabaserede drikkevarer
Packaging
Brick
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

acqua, semi di soia decorticati (8%), zucchero, carbonato di calcio, aroma naturale di vaniglia, succo concentrato di zucca, sale, stabilizzante (gomma di gellano) emulsionanti: mono - e digliceridi degli acidi grassi, correttore di acidità (fosfati di potassio), vitamine (riboflavina B2, vitamina B12, vitamina D).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bevenda alla soia?

100 ml of Bevenda alla soia has 50 kcal.

How much protein is in Bevenda alla soia?

Bevenda alla soia contains 3,1 g of protein per 100 ml (6 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 3,2 g).

How many carbs are in Bevenda alla soia?

Bevenda alla soia has 5,4 g of total carbohydrates per 100 ml, including 0,3 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bevenda alla soia?

Bevenda alla soia contains 1,7 g of fat per 100 ml, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Bevenda alla soia?

100 ml contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8017596101624. License: ODbL 1.0 (Open Food Facts). Source record dated 6. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.