Lait de soja vanille

Packaged product Drikkevarer Helior

Lait de soja vanille contains 49 kcal per 100 ml.

Roughly 39 % of its calories come from carbohydrates, with 34 % from fat and 27 % from protein (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (54 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lait de soja vanille by Helior, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
49kcal per 100 ml
3,2 gprotein
4,6 gcarbohydrates
1,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 49 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 64 mg 3 %
Total carbohydrates L 4,6 g 2 %
Dietary fiber L 0,8 g 3 %
Total sugars L 3,9 g
Added sugars L 25 g 50 %
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 39 %Fat: 34 %49kcal / 100 ml
  • Protein 27 %
  • Carbohydrates 39 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0,8 gin the top quarter of drikkevarer (median 0,5 g)
  • Sugars3,9 gin the lowest quarter of drikkevarer (median 5,4 g)
  • Sodium64 mgin the top quarter of drikkevarer (median 48 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Helior
Barcode
3248340037806
Quantity
1L
Category
Vanilla-sojabaserede drikkevarer
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jus de soja (eau, graines de soja 7%); sucre; arôme naturel de vanille; carbonate de calcium; inuline; épaississants.' carraghénanes, gomme xanthane; sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

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Bebida de soja sabor vainilla Hacendado 49 3,4 g 4,9 g 1,6 g
Soja baunilha Shoyce 50 3,1 g 5 g 1,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lait de soja vanille?

100 ml of Lait de soja vanille has 49 kcal.

How much protein is in Lait de soja vanille?

Lait de soja vanille contains 3,2 g of protein per 100 ml (6 % of the 50 g Daily Value). About 27 % of its calories come from protein.

How many carbs are in Lait de soja vanille?

Lait de soja vanille has 4,6 g of total carbohydrates per 100 ml, including 0,8 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lait de soja vanille?

Lait de soja vanille contains 1,8 g of fat per 100 ml, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Lait de soja vanille?

100 ml contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3248340037806. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.