Beurre de crabe
Packaged product Fisk og skaldyr Select’saveurs
Beurre de crabe contains 219 kcal per 100 g.
Roughly 74 % of its calories come from fat, with 17 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 17,7 g | 23 % |
| Saturated fat L | 10,7 g | 54 % |
| Sodium L | 840 mg | 37 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 9 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gin the lowest quarter of fisk og skaldyr (median 17,6 g)
- Sugars2,1 gin the top quarter of fisk og skaldyr (median 0,2 g)
- Fat17,7 gin the top quarter of fisk og skaldyr (median 7,2 g)
- Saturated fat10,7 gin the top quarter of fisk og skaldyr (median 1,5 g)
- Sodium840 mgin the top quarter of fisk og skaldyr (median 368 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Select’saveurs
- Barcode
- 3272640002165
- Quantity
- 100 g
- Category
- Fisk og skaldyr
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crabe 26% (tourteau étrille crabe vert) poisson beurre 16% carotte crème fraîche, moutarde (eau graines de moutarde) vinaigre sel acidifiant: acide citrique. Conservateur disulfite de potassium, concentré de tomates lait écrémé en poudre, amidon modifié de maïs,sel épicés épaississant: cellulose et gomme xanthane. Traces possibles de mollusques, oeuf
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tuna Flakes In Oil Value | 219 | 26,2 g | 0 g | 12,8 g |
| Roast Salmon Portions Chilli Roast Old Hardisty | 219 | 22 g | 3,7 g | 13 g |
| Fish Ball Fuzhou | 219 | 9,1 g | 11,8 g | 15 g |
| Albacore Tuna Garlic & Herbs Tonnino | 219 | 23,8 g | 0 g | 13,3 g |
| Smoked Salmon Poke Pret | 219 | 9,1 g | 21,7 g | 10,2 g |
| 2 Scottish Salmon Fillets Aldi | 219 | 22,7 g | 1,2 g | 13,7 g |
| Lightly Smoked Scottish Salmon Fillets Aldi | 219 | 22,7 g | 1,2 g | 13,7 g |
| Battered fish Birds Eye | 219 | 12 g | 25 g | 7,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beurre de crabe?
100 g of Beurre de crabe has 219 kcal.
How much protein is in Beurre de crabe?
Beurre de crabe contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 17,6 g).
How many carbs are in Beurre de crabe?
Beurre de crabe has 5 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beurre de crabe?
Beurre de crabe contains 17,7 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).
How much sodium is in Beurre de crabe?
100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3272640002165. License: ODbL 1.0 (Open Food Facts). Source record dated 30. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.