Beef Ravioli

Packaged product Korn og pastaprodukter GIANT EAGLE

Beef Ravioli contains 199 kcal per 100 g. A typical serving of 9 PIECES (146 g) provides about 291 kcal.

Roughly 65 % of its calories come from carbohydrates, with 19 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 357 kcal per 100 g across 1.747 products.

100 g provides 10 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

199kcal per 100 g
7,5 gprotein
31,5 gcarbohydrates
4,1 gfat
291kcal in 9 PIECES (146 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 199 kcal
Total fat L 4,1 g 5 %
Saturated fat L 1,7 g 9 %
Trans fat L 0 g
Cholesterol L 21 mg 7 %
Sodium L 219 mg 10 %
Total carbohydrates L 31,5 g 11 %
Dietary fiber L 0,7 g 3 %
Total sugars L 2,1 g
Added sugars L 0,7 g 1 %
Protein L 7,5 g 15 %
Calcium L 34 mg3 %
Jern L 1,9 mg10 %
Kalium L 144 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 65 %Fat: 19 %199kcal / 100 g
  • Protein 16 %
  • Carbohydrates 65 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern10 %Kalium3 %Calcium3 %

Nutritional insights

  • Protein7,5 gin the lowest quarter of korn og pastaprodukter (median 12,5 g)
  • Fiber0,7 gin the lowest quarter of korn og pastaprodukter (median 3,6 g)
  • Sugars2,1 gbelow the median for korn og pastaprodukter (median 3,3 g)
  • Fat4,1 gin the top quarter of korn og pastaprodukter (median 1,8 g)
  • Saturated fat1,7 gin the top quarter of korn og pastaprodukter (median 0 g)
  • Sodium219 mgin the top quarter of korn og pastaprodukter (median 0 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
GIANT EAGLE
Barcode
03003401302
Label serving
9 PIECES
Category
pasta-by-shape-type

Ingredients

ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BEEF, RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, CARRAGEENAN), EGGS, BREAD CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, YEAST), CONTAINS LESS THAN 2% OF: ONION, SPICE BLEND (SPICES, PARSLEY, GARLIC POWDER), CARAMEL COLOR, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Ravioli?

100 g of Beef Ravioli has 199 kcal. 9 PIECES (146 g): about 291 kcal.

How much protein is in Beef Ravioli?

Beef Ravioli contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 11 g in 9 PIECES (146 g). About 16 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 12,5 g).

How many carbs are in Beef Ravioli?

Beef Ravioli has 31,5 g of total carbohydrates per 100 g, including 0,7 g of fiber and 2,1 g of sugars.

How much fat is in Beef Ravioli?

Beef Ravioli contains 4,1 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Beef Ravioli contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Ravioli?

100 g contains 219 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6. maj 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2120760. License: CC0 1.0 (U.S. public domain). Source record dated 6. maj 2019. Imported 6. november 2026.

Last updated: . Source description: "BEEF RAVIOLI". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.