Beef Meatballs Pho
Packaged product Kød Long Phung
Beef Meatballs Pho contains 123 kcal per 100 g. A serving, 5 meatballs, 130 g (130 g) provides about 160 kcal.
Roughly 55 % of its calories come from protein, with 24 % from fat and 21 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Trans fat L | 0,077 g | |
| Cholesterol L | 34,6 mg | 12 % |
| Sodium L | 331 mg | 14 % |
| Total carbohydrates L | 6,2 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,3 g | |
| Protein L | 16,2 g | 32 % |
| Calcium L | 7,7 mg | 0,6 % |
| Jern L | 1,7 mg | 10 % |
| Kalium L | 308 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55 %
- Carbohydrates 21 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,2 gbelow the median for kød (median 17,2 g)
- Fiber0 gin the lowest quarter of kød (median 0,046 g)
- Sugars2,3 gabove the median for kød (median 1 g)
- Fat3,1 gin the lowest quarter of kød (median 8,6 g)
- Saturated fat1,2 gin the lowest quarter of kød (median 3,1 g)
- Sodium331 mgbelow the median for kød (median 394 mg)
- Protein per 100 kcal13,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Long Phung
- Barcode
- 0622444000219
- Label serving
- 5 meatballs (130 g)
- Category
- Kød
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wafer thin dry cured ham Blackwood | 123 | 22,3 g | 0,77 g | 3,8 g |
| 71 GB IE Wafer thin, dry cured, cooked, smoked ham Birchwood | 123 | 21,5 g | 0,77 g | 3,8 g |
| Thinly sliced Cauvery ham Morrisons | 123 | 24,6 g | 2,3 g | 2,3 g |
| Vienna Sausage Libby's | 123 | 7,7 g | 0,77 g | 10 g |
| Organic Bayo Refried Beans Sprouts | 123 | 6,2 g | 18,5 g | 2,7 g |
| Roast Beef New World Gardens | 123 | 17 g | 4,4 g | 4 g |
| Northern Irish Aberdeen Angus Lean Beef Mince Tesco Finest | 123 | 21,6 g | 0 g | 4 g |
| Mama’s Meatball Marinara Prep Kitchen | 123 | 9,4 g | 10,4 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Meatballs Pho?
100 g of Beef Meatballs Pho has 123 kcal. Serving, 5 meatballs, 130 g (130 g): about 160 kcal.
Is Beef Meatballs Pho high in protein?
Beef Meatballs Pho contains 16,2 g of protein per 100 g (32 % of the 50 g Daily Value), or 21 g in serving, 5 meatballs, 130 g (130 g). About 55 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).
How many carbs are in Beef Meatballs Pho?
Beef Meatballs Pho has 6,2 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Meatballs Pho?
Beef Meatballs Pho contains 3,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Beef Meatballs Pho?
100 g contains 331 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0622444000219. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.