Batata frita normal

Packaged product Grønsager McCain

Batata frita normal contains 135 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 21 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 151 kcal per 100 g across 427 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Batata frita normal by McCain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
135kcal per 100 g
2,5 gprotein
23,5 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 135 kcal
Total fat L 3 g 4 %
Saturated fat L 0,3 g 2 %
Sodium L 40 mg 2 %
Total carbohydrates L 23,5 g 9 %
Dietary fiber L 2 g 7 %
Total sugars L 0,5 g
Protein L 2,5 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 72 %Fat: 21 %135kcal / 100 g
  • Protein 8 %
  • Carbohydrates 72 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber2 gin the lowest quarter of grønsager (median 2,5 g)
  • Fat3 gin the lowest quarter of grønsager (median 4,7 g)
  • Saturated fat0,3 gin the lowest quarter of grønsager (median 0,5 g)
  • Sodium40 mgbelow the median for grønsager (median 60 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,2 g
Polyumættet fedt L1,5 g

Product details

Brand
McCain
Barcode
8710438123876
Quantity
1080 g
Category
Pommes frites, frosset
Packaging
envelope
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

int fessionnel groupement de la pomme de tenre (gipt): potatoes are grown, harvested, processed packaged in france, and nutri-score abcde the regulations and calculation method are the same for all brands, the score takes into account the nutrients and foods to be favored (fiber, proteins, fruits, vegetables,,,) and the nutrients to be limited (energy, saturated cras acids, sugars, salt), per 100g of product, good news: even after cooking, using an oil low in saturated fatty acids (sunflower, rapeseed), your fries are rated a, nutritional values: 100 g of product average nutritional values for: frozen energy potatoes from france fat - of which saturated fatty acids - of which monounsaturated fatty acids - of which polyunsaturated fatty acids carbohydrates - of which sugars dietary fibre protein salt 100 g of cooked product*

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSolsikkeolie

Similar products

FoodCaloriesProteinCarbsFat
Pommes de terre Au romarin Carrefour 135 2,7 g 17 g 5,8 g
Frites Steakhouse Carrefour 135 2,6 g 21 g 3,6 g
Frytki proste Mr. Potato 135 2,5 g 21 g 4,2 g
Pommes Strips ICA 135 2,2 g 23 g 3,2 g
Frites Qualigel 135 2,5 g 20,7 g 4,2 g
Steakhouse MC CAIN 135 2,5 g 22 g 3,5 g
Frites Belle France 135 2,5 g 21,5 g 3,5 g
Frites Marque Repère 135 2,1 g 20 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Batata frita normal?

100 g of Batata frita normal has 135 kcal.

How much protein is in Batata frita normal?

Batata frita normal contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 8 % of its calories come from protein.

How many carbs are in Batata frita normal?

Batata frita normal has 23,5 g of total carbohydrates per 100 g, including 2 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Batata frita normal?

Batata frita normal contains 3 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Batata frita normal?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710438123876. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.