Barbacoa Beef

Packaged product Andre fødevarer MEAL SOLUTIONS

Barbacoa Beef contains 115 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 130 kcal.

Roughly 50 % of its calories come from fat, with 38 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 159 kcal per 100 g across 1.484 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

115kcal per 100 g
10,6 gprotein
3,5 gcarbohydrates
6,2 gfat
130kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 6,2 g 8 %
Saturated fat L 2,2 g 11 %
Trans fat L 0 g
Cholesterol L 35 mg 12 %
Sodium L 372 mg 16 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0,88 g
Protein L 10,6 g 21 %
Vitamin C L 8 mg9 %
Calcium L 18 mg1 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 13 %Fat: 50 %115kcal / 100 g
  • Protein 38 %
  • Carbohydrates 13 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C9 %Jern7 %Calcium1 %

Nutritional insights

  • Protein10,6 gabove the median for andre fødevarer (median 8,2 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,2 g)
  • Sugars0,88 gin the lowest quarter of andre fødevarer (median 2 g)
  • Fat6,2 gbelow the median for andre fødevarer (median 6,7 g)
  • Saturated fat2,2 gbelow the median for andre fødevarer (median 2,5 g)
  • Sodium372 mgabove the median for andre fødevarer (median 345 mg)
  • Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L88 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 115 kcal115 kcal
Protein 10,6 g10,6 g
Carbohydrates 3,5 g3,5 g
Fat 6,2 g6,2 g
Fiber 0 g0 g
Sugars 0,88 g0,88 g
Sodium 372 mg372 mg

Product details

Brand
MEAL SOLUTIONS
Barcode
0079041187087
Label serving
4 ONZ
Category
Other Deli

Ingredients

BEEF, ONION, JALAPENO PEPPER, MODIFIED FOOD STARCH, SPICES (INCLUDES CHIPOTLE POWDER), VINEGAR POWDER (MALTODEXTRIN, DISTILLED VINEGAR, MODIFIED FOOD STARCH), SALT, HYDROLYZED CORN AND SOY PROTEIN, ONION AND GARLIC, NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgEddikeSaltHvidløg

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Barbacoa Beef?

100 g of Barbacoa Beef has 115 kcal. Serving, 4 onz, 113 g (113 g): about 130 kcal.

Is Barbacoa Beef high in protein?

Barbacoa Beef contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 12 g in serving, 4 onz, 113 g (113 g). About 38 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 8,2 g).

How many carbs are in Barbacoa Beef?

Barbacoa Beef has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,88 g of sugars.

How much fat is in Barbacoa Beef?

Barbacoa Beef contains 6,2 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Barbacoa Beef?

100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0079041187087. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2151924. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.

Last updated: . Source description: "BARBACOA BEEF". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.