Bacon, leek & thyme stuffing portions
Packaged product Kød Specially Selected
Bacon, leek & thyme stuffing portions contains 260 kcal per 100 g. A serving, 82 g (82 g) provides about 213 kcal.
Roughly 70 % of its calories come from fat, with 26 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (253 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 7,2 g | 36 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 2,3 g | 0,8 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 17 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 4 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gin the top quarter of kød (median 15 g)
- Fiber2,7 gin the top quarter of kød (median 0,44 g)
- Sugars0,5 gin the lowest quarter of kød (median 0,8 g)
- Fat20 gabove the median for kød (median 19 g)
- Saturated fat7,2 gabove the median for kød (median 7,1 g)
- Sodium520 mgin the lowest quarter of kød (median 652 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Specially Selected
- Barcode
- 25407242
- Quantity
- 300 g
- Label serving
- 82 g
- Category
- stopning
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PORK, BACON AND LEEK STUFFING (80%) [BRITISH PORK (66%) COOKED DRY CURED SMOKED BACON (12%) (PORK BELLY (97%), Sea Salt, Sugar Preservatives:Potassium Nitrate, Sodium Nitrite),LEEKS (10%), Water, Crumbs (Rice Flour Gram Flour, Maize Starch, Salt, Dextrose), Parsley, Thyme,Stabiliser. Diphosphates, Spices Preservative:Sodium Metabisulphite,Antioxidant Ascorbic Acid), DRY CURED SMOKED BACON (20%) (PORK BELLY (97%),Sea Salt, Sugar, Preservatives Potassium Nitrate, Sodium Nitrite), Crumb Topping [Crumb (Rice Flour,Gram Flour,Maize Starch,Salt Dextrose),Butter (Milk), Parsley].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SmørSaltSukkerRisKikerærter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farce à tomate Antoine Sabatier | 260 | 17,1 g | 7,8 g | 17,8 g |
| Farce à tomate Novoviande | 262 | 19,2 g | 4,4 g | 18,5 g |
| Farce a tomate Novoviande | 262 | 19,2 g | 4,4 g | 18,5 g |
| Farce a legume Tradival | 258 | 12 g | 3,5 g | 22 g |
| Farce a Tomate 0.500 Cora | 264 | 12,9 g | 2,7 g | 22,4 g |
| Farce de veau Finesse de Veau | 254 | 14 g | 6,3 g | 19 g |
| Pork, Chestnut and Bacon Stuffing Parcels x6 M&S Best Ever | 254 | 13,6 g | 4,7 g | 19,9 g |
| Farce à Légumes Pur Porc Auchan | 253 | 15 g | 1 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon, leek & thyme stuffing portions?
100 g of Bacon, leek & thyme stuffing portions has 260 kcal. Serving, 82 g (82 g): about 213 kcal.
Is Bacon, leek & thyme stuffing portions high in protein?
Bacon, leek & thyme stuffing portions contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 13,9 g in serving, 82 g (82 g). About 26 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 15 g).
How many carbs are in Bacon, leek & thyme stuffing portions?
Bacon, leek & thyme stuffing portions has 2,3 g of total carbohydrates per 100 g, including 2,7 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon, leek & thyme stuffing portions?
Bacon, leek & thyme stuffing portions contains 20 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).
How much sodium is in Bacon, leek & thyme stuffing portions?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 25407242. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.