Bacon Breakfast Hash

Packaged product Kød Great Value

Bacon Breakfast Hash contains 329 kcal per 100 g. A serving, 1 cup, 170 g (170 g) provides about 560 kcal.

Roughly 50 % of its calories come from fat, with 36 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 24 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bacon Breakfast Hash by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
329kcal per 100 g
11,8 gprotein
30,6 gcarbohydrates
18,8 gfat
560kcal in serving, 1 cup, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 18,8 g 24 %
Saturated fat L 4,7 g 24 %
Cholesterol L 35,3 mg 12 %
Sodium L 988 mg 43 %
Total carbohydrates L 30,6 g 11 %
Dietary fiber L 2,4 g 8 %
Total sugars L 2,4 g
Protein L 11,8 g 24 %
Vitamin A L 70,6 µg8 %
Vitamin C L 21,2 mg24 %
Jern L 1,7 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 36 %Fat: 50 %329kcal / 100 g
  • Protein 14 %
  • Carbohydrates 36 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C24 %Jern9 %Vitamin A8 %

Nutritional insights

  • Protein11,8 gbelow the median for kød (median 17,6 g)
  • Fiber2,4 gin the top quarter of kød (median 0 g)
  • Sugars2,4 gabove the median for kød (median 1 g)
  • Fat18,8 gin the top quarter of kød (median 8,6 g)
  • Saturated fat4,7 gabove the median for kød (median 3,1 g)
  • Sodium988 mgin the top quarter of kød (median 380 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0628915380538
Label serving
1 cup (170 g)
Category
Kød

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Breakfast Hash?

100 g of Bacon Breakfast Hash has 329 kcal. Serving, 1 cup, 170 g (170 g): about 560 kcal.

Is Bacon Breakfast Hash high in protein?

Bacon Breakfast Hash contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 20 g in serving, 1 cup, 170 g (170 g). About 14 % of its calories come from protein. Compared with other kød, that is below the median (median 17,6 g).

How many carbs are in Bacon Breakfast Hash?

Bacon Breakfast Hash has 30,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon Breakfast Hash?

Bacon Breakfast Hash contains 18,8 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Bacon Breakfast Hash contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bacon Breakfast Hash?

100 g contains 988 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628915380538. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.