Back Bacon
Packaged product Kød Halenda's
Back Bacon contains 88 kcal per 100 g. A serving, 1 portion, 34 g (34 g) provides about 30 kcal.
Roughly 69 % of its calories come from protein, with 31 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88,2 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Trans fat L | 0 g | |
| Cholesterol L | 29,4 mg | 10 % |
| Sodium L | 588 mg | 26 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars | not reported | |
| Protein L | 14,7 g | 29 % |
| Calcium L | 29,4 mg | 2 % |
| Jern L | 0,59 mg | 3 % |
| Kalium L | 221 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 69 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,7 gbelow the median for kød (median 17,6 g)
- Fat2,9 gin the lowest quarter of kød (median 8,6 g)
- Saturated fat1,2 gin the lowest quarter of kød (median 3,1 g)
- Sodium588 mgabove the median for kød (median 380 mg)
- Protein per 100 kcal16,7 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Back Bacon Slices Farm Boy | 88 | 14,7 g | 0 g | 2,9 g |
| Back Bacon Halendas | 88 | 14,7 g | 0 g | 2,9 g |
| Cured Back Bacon Pork Loin Halenda’s | 88 | 14,7 g | 0 g | 2,9 g |
| Back Bacon Halenda | 88 | 14,7 g | 0 g | 2,9 g |
| Back Bacon Halenda's | 88 | 14,7 g | 0 g | 2,9 g |
| Organic Ketchup The Fresh Market | 88 | 0 g | 17,6 g | 0 g |
| Back Bacon Halendas | 88 | 14,7 g | 0 g | 2,9 g |
| Back Bacon Halenda’s | 88 | 14,7 g | 0 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Back Bacon?
100 g of Back Bacon has 88 kcal. Serving, 1 portion, 34 g (34 g): about 30 kcal.
Is Back Bacon high in protein?
Back Bacon contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value), or 5 g in serving, 1 portion, 34 g (34 g). About 69 % of its calories come from protein. Compared with other kød, that is below the median (median 17,6 g).
How many carbs are in Back Bacon?
Back Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Back Bacon?
Back Bacon contains 2,9 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Back Bacon?
100 g contains 588 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0274022504901. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.