Arvejas Secas Remojadas

Packaged product Bønner og bælgfrugter Arcor

Arvejas Secas Remojadas contains 102 kcal per 100 g.

Roughly 68 % of its calories come from carbohydrates, with 27 % from protein and 5 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 77 kcal per 100 g across 314 products.

100 g provides 10 % of the Daily Value for zink.

The values are as declared on the product label and entered by Open Food Facts contributors.

Arvejas Secas Remojadas by Arcor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
102kcal per 100 g
6,7 gprotein
17 gcarbohydrates
0,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 102 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0 g 0 %
Sodium L 67 mg 3 %
Total carbohydrates L 17 g 6 %
Dietary fiber L 5,1 g 18 %
Total sugars L 1,3 g
Protein L 6,7 g 13 %
Zink L 1,1 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 68 %Fat: 5 %102kcal / 100 g
  • Protein 27 %
  • Carbohydrates 68 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zink10 %

Nutritional insights

  • Protein6,7 gin the top quarter of bønner og bælgfrugter (median 5,4 g)
  • Fiber5,1 gbelow the median for bønner og bælgfrugter (median 5,5 g)
  • Sugars1,3 gin the lowest quarter of bønner og bælgfrugter (median 2,8 g)
  • Fat0,6 gbelow the median for bønner og bælgfrugter (median 0,7 g)
  • Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,1 g)
  • Sodium67 mgbelow the median for bønner og bælgfrugter (median 128 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arcor
Barcode
7790580132392
Quantity
195
Category
Ærter
Nutri-Score
B as computed by Open Food Facts

Ingredients

ARVEJAS SECAS REMOJADAS LIBRE DE GLUTEN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Arvejas Secas Remojadas?

100 g of Arvejas Secas Remojadas has 102 kcal.

How much protein is in Arvejas Secas Remojadas?

Arvejas Secas Remojadas contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 5,4 g).

How many carbs are in Arvejas Secas Remojadas?

Arvejas Secas Remojadas has 17 g of total carbohydrates per 100 g, including 5,1 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Arvejas Secas Remojadas?

Arvejas Secas Remojadas contains 0,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Arvejas Secas Remojadas contain?

Per 100 g, the most notable amounts relative to the Daily Value are zink (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Arvejas Secas Remojadas?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. april 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7790580132392. License: ODbL 1.0 (Open Food Facts). Source record dated 25. april 2025. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.