All Purpose Buttermilk Baking Mix

Packaged product Sweets og Desserter Wegmans

All Purpose Buttermilk Baking Mix contains 350 kcal per 100 g. A serving, 1/3 cup, 40 g (40 g) provides about 140 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (377 kcal per 100 g).

100 g provides 21 % of the Daily Value for jern and 15 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

All Purpose Buttermilk Baking Mix by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
7,5 gprotein
72,5 gcarbohydrates
3,8 gfat
140kcal in serving, 1/3 cup, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 3,8 g 5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.200 mg 52 %
Total carbohydrates L 72,5 g 26 %
Dietary fiber L 2,5 g 9 %
Total sugars L 5 g
Added sugars L 5 g 10 %
Protein L 7,5 g 15 %
Calcium L 200 mg15 %
Jern L 3,8 mg21 %
Kalium L 100 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 82 %Fat: 10 %350kcal / 100 g
  • Protein 8 %
  • Carbohydrates 82 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern21 %Calcium15 %Kalium2 %

Nutritional insights

  • Protein7,5 gin the top quarter of sweets og desserter (median 5 g)
  • Sugars5 gin the lowest quarter of sweets og desserter (median 40,4 g)
  • Fat3,8 gbelow the median for sweets og desserter (median 5,7 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 2,2 g)
  • Sodium1.200 mgin the top quarter of sweets og desserter (median 422 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,3 g
Polyumættet fedt L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 350 kcal350 kcal
Protein 7,5 g7,5 g
Carbohydrates 72,5 g72,5 g
Fat 3,8 g3,8 g
Fiber 2,5 gn/a
Sugars 5 g5 g
Sodium 1.200 mg1.200 mg

Product details

Brand
Wegmans
Barcode
0077890940730
Quantity
40 oz
Label serving
1/3 cup (40 g)
Category
Kakeblandinger
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, leavening (baking powder [sodium phosphate, sodium bicarbonate, corn starch, calcium sulfate, calcium phosphate], baking soda), sugar, soybean oil. contains 2% or less of each: salt, buttermilk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All Purpose Buttermilk Baking Mix?

100 g of All Purpose Buttermilk Baking Mix has 350 kcal. Serving, 1/3 cup, 40 g (40 g): about 140 kcal.

How much protein is in All Purpose Buttermilk Baking Mix?

All Purpose Buttermilk Baking Mix contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in serving, 1/3 cup, 40 g (40 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5 g).

How many carbs are in All Purpose Buttermilk Baking Mix?

All Purpose Buttermilk Baking Mix has 72,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 5 g of sugars.

How much fat is in All Purpose Buttermilk Baking Mix?

All Purpose Buttermilk Baking Mix contains 3,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does All Purpose Buttermilk Baking Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (21 % DV) and calcium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in All Purpose Buttermilk Baking Mix?

100 g contains 1.200 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. oktober 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2452369. License: CC0 1.0 (U.S. public domain). Source record dated 28. januar 2022. Imported 6. november 2026.
  • Open Food Facts, record 0077890940730. License: ODbL 1.0 (Open Food Facts). Source record dated 14. oktober 2023. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.