All Beef Stick
Packaged product Kød Mcsweeny’s
All Beef Stick contains 460 kcal per 100 g. A serving, 1 stick, 50 g (50 g) provides about 230 kcal.
Roughly 69 % of its calories come from fat, with 27 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
100 g provides 19 % of the Daily Value for jern and 11 % of the Daily Value for kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 460 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 14 g | 70 % |
| Trans fat L | 2 g | |
| Cholesterol L | 110 mg | 37 % |
| Sodium L | 1.820 mg | 79 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 30 g | 60 % |
| Calcium L | 40 mg | 3 % |
| Jern L | 3,5 mg | 19 % |
| Kalium L | 500 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 4 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein30 gin the top quarter of kød (median 17,2 g)
- Fiber0 gin the lowest quarter of kød (median 0,046 g)
- Sugars0 gin the lowest quarter of kød (median 1 g)
- Fat34 gin the top quarter of kød (median 8,6 g)
- Saturated fat14 gin the top quarter of kød (median 3,1 g)
- Sodium1.820 mgin the top quarter of kød (median 394 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mcsweeny’s
- Barcode
- 0778918258201
- Label serving
- 1 stick (50 g)
- Category
- Kød
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meatball marinara Clean eatz kitchen | 460 | 26 g | 45 g | 20 g |
| Boneless Beef Short Plate (raw) H-Mart | 460 | 21,2 g | 0 g | 42,5 g |
| Pa la reja champurradas Pa la reja | 460 | 10 g | 70 g | 16 g |
| Mini salami gerookt Könecke | 460 | 24 g | 1 g | 40 g |
| Beef and pepper skillet Factor | 460 | 24 g | 47 g | 22 g |
| Zig-zag gusto bacon Amica Chips | 460 | 5,1 g | 56,1 g | 23,5 g |
| Landjaeger Sausage Freybe | 460 | 26 g | 2 g | 38 g |
| Instant Noodles Beef Flavoured Pickn Pay | 460 | 11,4 g | 60 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in All Beef Stick?
100 g of All Beef Stick has 460 kcal. Serving, 1 stick, 50 g (50 g): about 230 kcal.
Is All Beef Stick high in protein?
All Beef Stick contains 30 g of protein per 100 g (60 % of the 50 g Daily Value), or 15 g in serving, 1 stick, 50 g (50 g). About 27 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,2 g).
How many carbs are in All Beef Stick?
All Beef Stick has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in All Beef Stick?
All Beef Stick contains 34 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
What vitamins and minerals does All Beef Stick contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (19 % DV) and kalium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in All Beef Stick?
100 g contains 1.820 mg of sodium, 79 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0778918258201. License: ODbL 1.0 (Open Food Facts). Source record dated 18. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.