Adaptable garlic butter steaks
Packaged product Drikkevarer
Adaptable garlic butter steaks contains 129 kcal per 100 g.
Roughly 62 % of its calories come from protein, with 34 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 56 mg | 19 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 1,2 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,59 g | |
| Protein L | 19,4 g | 39 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 35 mg | 3 % |
| Jern L | 1,6 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 62 %
- Carbohydrates 4 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,4 gin the top quarter of drikkevarer (median 0,6 g)
- Sugars0,59 gbelow the median for drikkevarer (median 4,9 g)
- Fat4,7 gabove the median for drikkevarer (median 0,1 g)
- Saturated fat1,8 gabove the median for drikkevarer (median 0,1 g)
- Sodium500 mgin the top quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 129 kcal | 129 kcal |
| Protein | 19,4 g | 19,4 g |
| Carbohydrates | 1,2 g | 1,2 g |
| Fat | 4,7 g | 4,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 0,59 g | 0,59 g |
| Sodium | 500 mg | 500 mg |
Product details
- Barcode
- 0045310950256
- Category
- Drikkevarer
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Steak Cut Chips Seasons Pride (Aldi) | 129 | 2,6 g | 23,1 g | 2,5 g |
| Hüftsteaks Edeka | 129 | 21 g | 0,5 g | 4,5 g |
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| Organic Irish Lean Round steak mince Aldi | 129 | 21,8 g | 0,1 g | 4,5 g |
| Angus Sirloin Tip Steak Harris Teeter | 129 | 20,5 g | 0 g | 4,5 g |
| Steak d’épaule de porc épicé Migros | 129 | 20 g | 0,7 g | 5,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Adaptable garlic butter steaks?
100 g of Adaptable garlic butter steaks has 129 kcal.
Is Adaptable garlic butter steaks high in protein?
Adaptable garlic butter steaks contains 19,4 g of protein per 100 g (39 % of the 50 g Daily Value). About 62 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,6 g).
How many carbs are in Adaptable garlic butter steaks?
Adaptable garlic butter steaks has 1,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0,59 g of sugars.
How much fat is in Adaptable garlic butter steaks?
Adaptable garlic butter steaks contains 4,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Adaptable garlic butter steaks?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2271011. License: CC0 1.0 (U.S. public domain). Source record dated 1. marts 2022. Imported 6. november 2026.
- Open Food Facts, record 0045310950256. License: ODbL 1.0 (Open Food Facts). Source record dated 27. maj 2025. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.