72% Dark Chocolate

Packaged product Sweets og Desserter Malagos Chocolate

72% Dark Chocolate contains 575 kcal per 100 g. A serving, 40 g (40 g) provides about 230 kcal.

Roughly 59 % of its calories come from fat, with 35 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 97 % of the Daily Value for jern and 11 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

72% Dark Chocolate by Malagos Chocolate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
575kcal per 100 g
7,5 gprotein
50 gcarbohydrates
37,5 gfat
230kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 575 kcal
Total fat L 37,5 g 48 %
Saturated fat L 27,5 g 138 %
Sodium not reported
Total carbohydrates L 50 g 18 %
Dietary fiber L 5 g 18 %
Total sugars L 32,5 g
Protein L 7,5 g 15 %
Vitamin C L 10 mg11 %
Calcium L 10 mg0,8 %
Jern L 17,5 mg97 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 35 %Fat: 59 %575kcal / 100 g
  • Protein 5 %
  • Carbohydrates 35 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern97 %Vitamin C11 %Calcium0,8 %

Nutritional insights

  • Protein7,5 gabove the median for sweets og desserter (median 5,7 g)
  • Fiber5 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars32,5 gabove the median for sweets og desserter (median 21,2 g)
  • Fat37,5 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat27,5 gin the top quarter of sweets og desserter (median 5,5 g)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Malagos Chocolate
Barcode
4806525110547
Quantity
85 g
Label serving
40 g
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 72% Dark Chocolate?

100 g of 72% Dark Chocolate has 575 kcal. Serving, 40 g (40 g): about 230 kcal.

How much protein is in 72% Dark Chocolate?

72% Dark Chocolate contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in serving, 40 g (40 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).

How many carbs are in 72% Dark Chocolate?

72% Dark Chocolate has 50 g of total carbohydrates per 100 g, including 5 g of fiber and 32,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 72% Dark Chocolate?

72% Dark Chocolate contains 37,5 g of fat per 100 g, of which 27,5 g is saturated (138 % of the Daily Value).

What vitamins and minerals does 72% Dark Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (97 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. juli 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4806525110547. License: ODbL 1.0 (Open Food Facts). Source record dated 8. juli 2024. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.