6 authentic french macarons

Packaged product Sweets og Desserter

6 authentic french macarons contains 410 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (425 kcal per 100 g).

100 g provides 14 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

6 authentic french macarons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
410kcal per 100 g
9,5 gprotein
54 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 18 g 23 %
Saturated fat L 6,2 g 31 %
Trans fat L 0 g
Cholesterol L 20 mg 7 %
Sodium L 0 mg 0 %
Total carbohydrates L 54 g 20 %
Dietary fiber L 4,2 g 15 %
Total sugars L 48 g
Added sugars L 47 g 94 %
Protein L 9,5 g 19 %
Calcium L 85 mg7 %
Jern L 2,6 mg14 %
Kalium L 249 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 52 %Fat: 39 %410kcal / 100 g
  • Protein 9 %
  • Carbohydrates 52 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern14 %Calcium7 %Kalium5 %

Nutritional insights

  • Protein9,5 gabove the median for sweets og desserter (median 8,5 g)
  • Fiber4,2 gin the top quarter of sweets og desserter (median 3 g)
  • Sugars48 gbelow the median for sweets og desserter (median 51 g)
  • Saturated fat6,2 gabove the median for sweets og desserter (median 4,8 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 59 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 410 kcal410 kcal
Protein 9,5 g9,5 g
Carbohydrates 54 g54 g
Fat 18 g18 g
Fiber 4,2 g4,2 g
Sugars 48 g48 g
Sodium 0 mg0 mg

Product details

Barcode
0855998005618
Category
Macaroner
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 6 authentic french macarons?

100 g of 6 authentic french macarons has 410 kcal.

How much protein is in 6 authentic french macarons?

6 authentic french macarons contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,5 g).

How many carbs are in 6 authentic french macarons?

6 authentic french macarons has 54 g of total carbohydrates per 100 g, including 4,2 g of fiber and 48 g of sugars.

How much fat is in 6 authentic french macarons?

6 authentic french macarons contains 18 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).

What vitamins and minerals does 6 authentic french macarons contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 6 authentic french macarons?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. januar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0855998005618. License: ODbL 1.0 (Open Food Facts). Source record dated 22. januar 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2525549. License: CC0 1.0 (U.S. public domain). Source record dated 15. februar 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.