Kelda nutrition facts
3 Kelda products with label nutrition data. On average they contain 56 kcal, 2,8 g of sugars and 1,3 g of protein per 100 g. Most are in suppe, tomatsupper and flødesupper.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grön Sparrissoppa | 64 | 1,7 g | 5,1 g | 4 g |
| Toscansk Tomatsoppa | 54 | 1,2 g | 5,2 g | 3 g |
| Mild tomatsoppa | 49 | 1,1 g | 4,1 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.