Yogurt

Packaged product Produits laitiers et oeufs Kefir

Yogurt contains 60 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 149 kcal.

Roughly 47 % of its calories come from fat, with 31 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

60kcal per 100 g
3,2 gprotein
4,4 gcarbohydrates
3 gfat
149kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59,6 kcal
Total fat L 3 g 4 %
Saturated fat L 2,4 g 12 %
Sodium not reported
Total carbohydrates L 4,4 g 2 %
Dietary fiber L 0,8 g 3 %
Total sugars not reported
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 31 %Fat: 47 %60kcal / 100 g
  • Protein 22 %
  • Carbohydrates 31 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0,8 gabove the median for produits laitiers et oeufs (median 0,6 g)
  • Fat3 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat2,4 gbelow the median for produits laitiers et oeufs (median 4,2 g)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kefir
Barcode
5060853641183
Label serving
1 portion (250 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Veggie rice Birds Eye 60 2,3 g 4,7 g 3,1 g
Egg protein Nutrisanté 60 12,3 g 0,94 g 0,088 g
Low Fat Blueberry Yoghurt Woolworths Food 60 2,6 g 10 g 1,2 g
Salted Caramel Flavoured Greek Yogurt Chobani 60 10,6 g 3,7 g 0,21 g
Full Cream Granadilla Yoghurt Pick n Pay 60 1,5 g 8,9 g 2,1 g
Full Cream Milk Douglasdale Dairy 60 3,3 g 4,7 g 3,4 g
Protein Yoghurt Evia 60 9,5 g 4,8 g 0,095 g
Pak Fook Soya Milk Pak Fook 60 3,1 g 6,3 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurt?

100 g of Yogurt has 60 kcal. Serving, 1 portion, 250 g (250 g): about 149 kcal.

How much protein is in Yogurt?

Yogurt contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 7,9 g in serving, 1 portion, 250 g (250 g). About 22 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Yogurt?

Yogurt has 4,4 g of total carbohydrates per 100 g, including 0,8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt?

Yogurt contains 3 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060853641183. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.