Yogurt

Packaged product Produits laitiers et oeufs Exquisa

Yogurt contains 57 kcal per 100 g. A serving, 400 g (400 g) provides about 228 kcal.

Roughly 54 % of its calories come from protein, with 43 % from carbohydrates and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 93 kcal per 100 g across 1 813 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yogurt by Exquisa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
7,4 gprotein
5,9 gcarbohydrates
0,2 gfat
228kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 40 mg 2 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber not reported
Total sugars L 5,6 g
Added sugars L 2,5 g 5 %
Protein L 7,4 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54 %Carbohydrates: 43 %Fat: 3 %57kcal / 100 g
  • Protein 54 %
  • Carbohydrates 43 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,4 gin the top quarter of produits laitiers et oeufs (median 3,4 g)
  • Sugars5,6 gin the lowest quarter of produits laitiers et oeufs (median 12 g)
  • Fat0,2 gin the lowest quarter of produits laitiers et oeufs (median 2,8 g)
  • Saturated fat0,1 gin the lowest quarter of produits laitiers et oeufs (median 1,8 g)
  • Protein per 100 kcal13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Exquisa
Barcode
4019300172795
Quantity
400
Label serving
400 g
Category
Yogourts de fruits
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Крем сирене (49%), йогурт от обезмаслено мляко (41%), плодова заготовка с Боровинки (бровинки (4% спрямо целия продукт), глюкозо-фруктозен сирот, захар, модифицирано нишесте, ароматизант, оцветяващи плодови и растителни концентрати (хибискус, касис, морков), подсладители: сукралоза, ацесулфам К]. HR Fitlinesvjeti sirs jogurtom od obranog mlijeka i s 10% pripravka borovnice, sa šećeromi sladilima. Minimalno 1% mliječne masti u suhoj tvari. Sastojci: svježi sir (49%), jogurt od obranog mlijeka (41%), voćni pripravak borovnice (borovnice (4% voća u gotovom proizvodu) gukozno-fruktozni sirup, šećer, modificirani škrob, aroma, bojilo biljni i voćni koncentrat (hibiskus, crni ribiz, mrkva), sladila: sukraloza, acesulfam K). Ø Nutritional values per/Хранителни стойности за/ prosječne hranjive vrijednosti na 100g Fat/Мазнини/Masti 0,29 Energy/Енергийна стойност/Energija kJ (kcal) 243 (57) - of which saturates/от които наситени мастни киселини/od kojih zasićene masne kiseline Carbohydrate/Въглехидрати/Ugljikohidrati of which sugars/от които захари/od kojih šećeri 5,69 Protein/Белтъци/Bjelančevine Salt/Con/Sol 72795 GB 0,19 5,99 7,49 0,10g Unopened at +2°C to +8°C best before: see lid. Once opened, consume within a few days.BG

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Yogurt da bere zero grassi Alplí 57 3,1 g 11 g 0 g
Der kleine Bauer Bauer 57 4,1 g 6,7 g 1,6 g
Yaourt carrefour Carrefour 57 4,3 g 8,9 g 0,5 g
High Protein Yogurt strawberry crane 57 10 g 6 g 0,3 g
Blueberry Protein Yoghurt Arla 57 10 g 6,4 g 0,2 g
Lite 0% macedonia Pascual 57 3,5 g 10 g 0,3 g
Con Puré mango maracuyá Hacendado 57 8,3 g 5,8 g 0,17 g
Yogurt di montana Agroval 57 2,2 g 7,8 g 1,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurt?

100 g of Yogurt has 57 kcal. Serving, 400 g (400 g): about 228 kcal.

How much protein is in Yogurt?

Yogurt contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 29,6 g in serving, 400 g (400 g). About 54 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 3,4 g).

How many carbs are in Yogurt?

Yogurt has 5,9 g of total carbohydrates per 100 g, including 5,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yogurt?

Yogurt contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Yogurt?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4019300172795. License: ODbL 1.0 (Open Food Facts). Source record dated 2 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.