Yogurt
Packaged product Produits laitiers et oeufs Chobani
Yogurt contains 86 kcal per 100 g.
Roughly 45 % of its calories come from carbohydrates, with 37 % from protein and 17 % from fat (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86,4 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 1 g | 5 % |
| Sodium | not reported | |
| Total carbohydrates L | 9,5 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,6 g | |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Carbohydrates 45 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gbelow the median for produits laitiers et oeufs (median 8 g)
- Sugars8,6 gabove the median for produits laitiers et oeufs (median 3,8 g)
- Fat1,6 gin the lowest quarter of produits laitiers et oeufs (median 10,2 g)
- Saturated fat1 gin the lowest quarter of produits laitiers et oeufs (median 4,3 g)
- Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chobani
- Barcode
- 9310653104965
- Category
- Produits laitiers et oeufs
Ingredients
aor 100g low fat yogurt (85%) [skim milk, s 35 (36cal) cream, live yogurt cultures), 7.9 blueberry blackberry blend (15%) [sugar, water, blueberry (15%), blackberry (15%), vegetable gums 801 ape australa g6 fiavours, mineral salt (calcium citrate), gardenia extract, acidity 32mg australan ingredlents regulator (sodium citrate)]. 105mg contains milk. better world. 231 46 r pouch &cap
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Red Riot Strawberry Guava Greek Yoghurt Chobani | 86 | 7,9 g | 9,5 g | 1,6 g |
| Hello Yellow Banana Pineapple Greek Yogurt Chobani | 86 | 7,9 g | 9,6 g | 1,6 g |
| Live Natural Yoghurt with Summerberries Glenilen Farm | 86 | 3,9 g | 10,9 g | 2,9 g |
| Yogurt pera e zenzero Korban | 86 | 3,4 g | 10,5 g | 3,3 g |
| Natural Goat Yoghurt (Black) Meredith Dairy | 86 | 4,6 g | 3,8 g | 5,9 g |
| Natural Goat Yoghurt Meredith Dairy | 86 | 4,6 g | 3,8 g | 5,9 g |
| Vanilla Flavored Yogurt EasiYo | 86 | 3,8 g | 10,9 g | 3 g |
| A2A2 Probiotic Yogurt Vanilla Whole Milk Trimony | 86 | 3,5 g | 8,8 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yogurt?
100 g of Yogurt has 86 kcal.
How much protein is in Yogurt?
Yogurt contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value). About 37 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Yogurt?
Yogurt has 9,5 g of total carbohydrates per 100 g, including 8,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yogurt?
Yogurt contains 1,6 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mai 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310653104965. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mai 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.