Yeo's Instant Noodles Beef Flavour
Packaged product Grains et pâtes alimentaires Yeo's
Yeo's Instant Noodles Beef Flavour contains 80 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 40 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 385 kcal per 100 g across 1 881 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 3,5 g | 4 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 10,1 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 2,8 g | 6 % |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 51 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
- Sugars0,5 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
- Fat3,5 gin the lowest quarter of grains et pâtes alimentaires (median 12,5 g)
- Saturated fat1,8 gbelow the median for grains et pâtes alimentaires (median 5 g)
- Sodium360 mgbelow the median for grains et pâtes alimentaires (median 900 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yeo's
- Barcode
- 0077521931069
- Quantity
- 80 g
- Category
- Nouilles instantanées
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
?REPARATION ALIMENTAIRE A BASE DE ELE TENORE Saveurboeuf Ingrédients des nouilles (80ge): Farine de blé tendre, huile de palme (antioxydar: 020), sel, correcteur d'acidité: E500, E451 et E501t huile de sésame. Ingrédients du Sachet d'Assaisonnement (5gO): Sel, sucre, glucose, levure, ait en poudre, sauce de soja (SOJat blé, sel), exhausteurs de goût'. E627 & E631f oignon en poudre, colorant: El 50d, poireau, épices, arôme artificiel de boeuf en poudre, poivre, huile de palme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de palmeSelSucreLevureFarine de froment (blé)
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|---|---|---|---|---|
| Spicy Hot Chilli Cup Noodles | 80 | 2,2 g | 10,1 g | 3,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yeo's Instant Noodles Beef Flavour?
100 g of Yeo's Instant Noodles Beef Flavour has 80 kcal.
How much protein is in Yeo's Instant Noodles Beef Flavour?
Yeo's Instant Noodles Beef Flavour contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).
How many carbs are in Yeo's Instant Noodles Beef Flavour?
Yeo's Instant Noodles Beef Flavour has 10,1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yeo's Instant Noodles Beef Flavour?
Yeo's Instant Noodles Beef Flavour contains 3,5 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Yeo's Instant Noodles Beef Flavour?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077521931069. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.