Yaourt
Packaged product Produits laitiers et oeufs Prélys
Yaourt contains 108 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 24 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 97 kcal per 100 g across 96 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 15 g | |
| Added sugars L | 12,5 g | 25 % |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 63 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars15 gin the top quarter of produits laitiers et oeufs (median 13 g)
- Fat2,9 gbelow the median for produits laitiers et oeufs (median 3 g)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prélys
- Barcode
- 3770018323053
- Quantity
- 125 g
- Category
- Apricot yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurized whole milk (origin France), apricot puree 16% (apricot 53%, sugar, corn starch, concentrated lemon juice), non fat milk protein concentrate, sugar, lactic ferments.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apricot Yogurt Bonne Maman | 108 | 3,4 g | 16 g | 3,4 g |
| Yaourt abricot bio Marie Morin | 108 | 4,4 g | 15 g | 3,4 g |
| Yaourt Abricot Ferme du Marais | 108 | 3,8 g | 15,4 g | 3,4 g |
| Yaourt sur lit d'abricot Franprix | 109 | 3,1 g | 17 g | 3,2 g |
| Yaourt Aux Abricots La Vie Claire | 107 | 3,1 g | 18 g | 2,4 g |
| Yaourt Bulgare Abricot Brasse Aux Fruits Biochamps | 107 | 3,1 g | 18 g | 2,4 g |
| Brassé au lait de brebis Soignon | 107 | 4,3 g | 10 g | 5,5 g |
| Yogurt cremoso albicocca Alpen Blu | 110 | 3,3 g | 17 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt?
100 g of Yaourt has 108 kcal.
How much protein is in Yaourt?
Yaourt contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 13 % of its calories come from protein.
How many carbs are in Yaourt?
Yaourt has 17 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt?
Yaourt contains 2,9 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Yaourt?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3770018323053. License: ODbL 1.0 (Open Food Facts). Source record dated 19 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.