Yaourt Pêche-Passion

Packaged product Produits laitiers et oeufs Milbona

Yaourt Pêche-Passion contains 92 kcal per 100 g. A serving, 250 gram (250 g) provides about 230 kcal.

Roughly 60 % of its calories come from carbohydrates, with 29 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (93 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Yaourt Pêche-Passion by Milbona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
2,5 gprotein
13,3 gcarbohydrates
2,8 gfat
230kcal in serving, 250 gram (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 2,8 g 4 %
Saturated fat L 1,9 g 10 %
Sodium L 48 mg 2 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber not reported
Total sugars L 12,5 g
Added sugars L 29,8 g 60 %
Protein L 2,5 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 60 %Fat: 29 %92kcal / 100 g
  • Protein 11 %
  • Carbohydrates 60 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,5 gin the lowest quarter of produits laitiers et oeufs (median 3,4 g)
  • Sugars12,5 gabove the median for produits laitiers et oeufs (median 12 g)
  • Saturated fat1,9 gabove the median for produits laitiers et oeufs (median 1,8 g)
  • Sodium48 mgabove the median for produits laitiers et oeufs (median 40 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milbona
Barcode
20039400
Quantity
500 gram
Label serving
250 gram
Category
Yogourts de fruits
Packaging
fr:opercule-aluminium,fr:pot-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Yaourt (_lait_), 10,3% pêches*, sucre, sirop de glucose-fructose, jus de fruits* à base de concentrés (11% pêches, 0,6 % fruits de la passion), amidon de maïs, arôme naturel. * 12% de fruits dans le produit fini.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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BioJoghurt Himbeere Söbbeke 92 3,3 g 12 g 3 g
Fruchtjoghurt mild Pfirsich-Maracuja MinusL 92 3,6 g 12,4 g 3,1 g
Fruchtjoghurt mild - Himbeere-Holunder Gut Bio 92 4,1 g 12 g 3,1 g
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Der kleine Bauer Himbeere-Rhabarber Bauer 92 3,2 g 13,6 g 2,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yaourt Pêche-Passion?

100 g of Yaourt Pêche-Passion has 92 kcal. Serving, 250 gram (250 g): about 230 kcal.

How much protein is in Yaourt Pêche-Passion?

Yaourt Pêche-Passion contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 6,3 g in serving, 250 gram (250 g). About 11 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3,4 g).

How many carbs are in Yaourt Pêche-Passion?

Yaourt Pêche-Passion has 13,3 g of total carbohydrates per 100 g, including 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yaourt Pêche-Passion?

Yaourt Pêche-Passion contains 2,8 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Yaourt Pêche-Passion?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20039400. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.