XXL Fritt
Packaged product Sucres et desserts Fritt
XXL Fritt contains 401 kcal per 100 g.
Roughly 79 % of its calories come from carbohydrates, with 19 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 318 kcal per 100 g across 85 products.
100 g provides 167 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 401 kcal | |
| Total fat L | 8,5 g | 11 % |
| Saturated fat L | 5,7 g | 29 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 79 g | 29 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 50 g | |
| Added sugars L | 76,6 g | 153 % |
| Protein L | 2 g | 4 % |
| Vitamine C L | 150 mg | 167 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 79 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the top quarter of sucres et desserts (median 0 g)
- Sugars50 gbelow the median for sucres et desserts (median 65 g)
- Fat8,5 gin the top quarter of sucres et desserts (median 0 g)
- Saturated fat5,7 gin the top quarter of sucres et desserts (median 0 g)
- Sodium4 mgabove the median for sucres et desserts (median 0 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Fritt
- Barcode
- 4000607520006
- Quantity
- 560 g
- Category
- Gommes à mâcher
- Packaging
- Plastic,Cardboard,Paperboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glukosesirup, Zucker, pflanzliche Fette (Palm, Kokos), Gelatine, Säuerungsmittel (Citronensäure), natürliche Aromen, Vitamin C, Farbstoffe (Betenrot, Paprikaextrakt, Kurkumin), Erdbeerpulver, Karamellzuckersirup, Fruchtpulvermischung (Himbeere, Brombeere, Heidel - beere), Kirschpulver, Himbeerpulver, Orangensaftpulver, Zitronensaftpulver, natürliches Orangen - aroma, natürliches Zitrusfruchtaroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sirop de glucoseSucreHuile de palme
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in XXL Fritt?
100 g of XXL Fritt has 401 kcal.
How much protein is in XXL Fritt?
XXL Fritt contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0 g).
How many carbs are in XXL Fritt?
XXL Fritt has 79 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in XXL Fritt?
XXL Fritt contains 8,5 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
What vitamins and minerals does XXL Fritt contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (167 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in XXL Fritt?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000607520006. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.