Witte bollen

Packaged product Pain et produits cuits au four Plus

Witte bollen contains 261 kcal per 100 g. A serving, 50.0 g (50 g) provides about 131 kcal.

Roughly 77 % of its calories come from carbohydrates, with 17 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (260 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

261kcal per 100 g
11 gprotein
49 gcarbohydrates
1,5 gfat
131kcal in serving, 50.0 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,4 g 2 %
Sodium not reported
Total carbohydrates L 49 g 18 %
Dietary fiber L 2 g 7 %
Total sugars L 3,6 g
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 77 %Fat: 5 %261kcal / 100 g
  • Protein 17 %
  • Carbohydrates 77 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of pain et produits cuits au four (median 9 g)
  • Fiber2 gin the lowest quarter of pain et produits cuits au four (median 3,7 g)
  • Sugars3,6 gabove the median for pain et produits cuits au four (median 3,2 g)
  • Fat1,5 gin the lowest quarter of pain et produits cuits au four (median 3,1 g)
  • Saturated fat0,4 gbelow the median for pain et produits cuits au four (median 0,6 g)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Plus
Barcode
7024020068386
Label serving
50.0 g
Category
Rouleaux de pain

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Witte bollen Aldi 261 11 g 49 g 1,5 g
Gemischte Brötchen Kornmühle 261 8,6 g 47,6 g 3 g
Modern Wow Pav (Bun) Bimbo 261 9,5 g 48,9 g 3 g
Dinkelbrötchen Lieken Urkorn 261 9,1 g 46,9 g 3,4 g
Aufbacksemmeln Coppenrath & Wiese 261 9,1 g 47 g 3,2 g
8 gemischte Brötchen Maîtrr Boulancer 261 9,1 g 47 g 3,2 g
Polpette vegetali al pomodoro Vemondo 261 15 g 19 g 12,8 g
Petits pains multicereales Boni 261 8,7 g 47 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Witte bollen?

100 g of Witte bollen has 261 kcal. Serving, 50.0 g (50 g): about 131 kcal.

Is Witte bollen high in protein?

Witte bollen contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 5,5 g in serving, 50.0 g (50 g). About 17 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 9 g).

How many carbs are in Witte bollen?

Witte bollen has 49 g of total carbohydrates per 100 g, including 2 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Witte bollen?

Witte bollen contains 1,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7024020068386. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.