Wispa duo

Packaged product Sucres et desserts Cadbury

Wispa duo contains 544 kcal per 100 g. A serving, 23.7 g (23,7 g) provides about 129 kcal.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wispa duo by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
544kcal per 100 g
6,6 gprotein
56 gcarbohydrates
32 gfat
129kcal in serving, 23.7 g (23,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 544 kcal
Total fat L 32 g 41 %
Saturated fat L 19 g 95 %
Sodium L 920 mg 40 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 2,3 g 8 %
Total sugars L 55 g
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %544kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gbelow the median for sucres et desserts (median 7 g)
  • Fiber2,3 gabove the median for sucres et desserts (median 2 g)
  • Sugars55 gin the top quarter of sucres et desserts (median 50,8 g)
  • Fat32 gbelow the median for sucres et desserts (median 33,3 g)
  • Saturated fat19 gbelow the median for sucres et desserts (median 20 g)
  • Sodium920 mgin the top quarter of sucres et desserts (median 81 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury
Barcode
7622201461232
Quantity
47.4g
Label serving
23.7 g
Category
Chocolats de lait
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), whey powder (from milk), emulsifier (E442), flavourings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreBeurre de cacaoHuile de palme

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Lait extra fondant Auchan 544 6,4 g 56 g 32 g
Chocolat lait Cacahuète (Karen Mabon x Christophe Adam) L'Éclair de Génie 544 8,1 g 46,7 g 35,3 g
Marabou Salty Almond Marabou 544 5,4 g 57 g 32 g
Karamel zeezout melk met 35% cacao Albert Heijn 544 6,6 g 54 g 33 g
Chocolate con leche Hiper Dino 544 7,6 g 56 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wispa duo?

100 g of Wispa duo has 544 kcal. Serving, 23.7 g (23,7 g): about 129 kcal.

How much protein is in Wispa duo?

Wispa duo contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,6 g in serving, 23.7 g (23,7 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7 g).

How many carbs are in Wispa duo?

Wispa duo has 56 g of total carbohydrates per 100 g, including 2,3 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wispa duo?

Wispa duo contains 32 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Wispa duo?

100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201461232. License: ODbL 1.0 (Open Food Facts). Source record dated 22 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.