Wild venison

Packaged product Viande Ember

Wild venison contains 263 kcal per 100 g. A serving, 37.0 g (37 g) provides about 97 kcal.

Roughly 50 % of its calories come from protein, with 43 % from fat and 8 % from carbohydrates (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Wild venison by Ember, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
263kcal per 100 g
33 gprotein
5 gcarbohydrates
12,5 gfat
97kcal in serving, 37.0 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 12,5 g 16 %
Saturated fat L 5,5 g 28 %
Sodium L 2 120 mg 92 %
Total carbohydrates L 5 g 2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 33 g 66 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 8 %Fat: 43 %263kcal / 100 g
  • Protein 50 %
  • Carbohydrates 8 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ember
Barcode
5060534670730
Quantity
37g
Label serving
37.0 g
Category
Viande séchée
Packaging
en:plastic-pouch
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wild British Venison, Quinoa, Wagyu Fat, Salt, Cracked Black Pepper, Garlic Powder, Cherry Extract, Probiotic Culture, Preservatives: Sodium Nitrite

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wild venison?

100 g of Wild venison has 263 kcal. Serving, 37.0 g (37 g): about 97 kcal.

Is Wild venison high in protein?

Wild venison contains 33 g of protein per 100 g (66 % of the 50 g Daily Value), or 12,2 g in serving, 37.0 g (37 g). About 50 % of its calories come from protein.

How many carbs are in Wild venison?

Wild venison has 5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wild venison?

Wild venison contains 12,5 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).

How much sodium is in Wild venison?

100 g contains 2 120 mg of sodium, 92 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060534670730. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.