White Cheddar Popcorn
Packaged product Snacks Better Made
White Cheddar Popcorn contains 607 kcal per 100 g.
Roughly 64 % of its calories come from fat, with 31 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 607 kcal | |
| Total fat L | 42,9 g | 55 % |
| Saturated fat L | 10,7 g | 54 % |
| Sodium L | 607 mg | 26 % |
| Total carbohydrates L | 46,4 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 7,1 g | |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 31 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gbelow the median for snacks (median 7,3 g)
- Sugars7,1 gabove the median for snacks (median 4,9 g)
- Fat42,9 gin the top quarter of snacks (median 20,8 g)
- Saturated fat10,7 gin the top quarter of snacks (median 3,6 g)
- Sodium607 mgabove the median for snacks (median 414 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Better Made
- Barcode
- 0041633003518
- Category
- Snacks
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
popcorn, vegetable oil, sunflower oil, canola oil, salt, seasoning, whey, cheddar cheese, milk, cultures, enzymes, cream, lactic acid, natural flavors, disodium inosinate, disodium guanylate, silicon dioxide
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolHuile de colza (canola)SelLaitCrème
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Popcorn Better Made | 607 | 7,1 g | 46,4 g | 42,9 g |
| Organic pocket snacks pumpkin seeds dry roasted packages each Eden | 607 | 28,6 g | 17,9 g | 42,9 g |
| Dry roasted cashews Nutty Squirrel | 607 | 20,9 g | 20,3 g | 48,6 g |
| Dill Pickle Popcorn Market District | 607 | 3,6 g | 39,3 g | 50 g |
| Croissant chips Michel et Augustin | 607 | 7,1 g | 46,4 g | 42,9 g |
| Salted Egg Potato Chips IRVINS | 607 | 7,1 g | 42,9 g | 46,4 g |
| Whisps cheese crisps Whisps | 607 | 35,7 g | 10,7 g | 46,4 g |
| Brims cheddar popcorn brims white cheddar popcorn | 607 | 7,1 g | 46,4 g | 42,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Cheddar Popcorn?
100 g of White Cheddar Popcorn has 607 kcal.
How much protein is in White Cheddar Popcorn?
White Cheddar Popcorn contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,3 g).
How many carbs are in White Cheddar Popcorn?
White Cheddar Popcorn has 46,4 g of total carbohydrates per 100 g, including 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Cheddar Popcorn?
White Cheddar Popcorn contains 42,9 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).
How much sodium is in White Cheddar Popcorn?
100 g contains 607 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 avril 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041633003518. License: ODbL 1.0 (Open Food Facts). Source record dated 12 avril 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.