Waffelröllchen
Packaged product Sucres et desserts ja!
Waffelröllchen contains 523 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 48 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (506 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 19 g | 95 % |
| Sodium L | 228 mg | 10 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 31 g | |
| Added sugars L | 24,5 g | 49 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for sucres et desserts (median 5,9 g)
- Fiber2 gbelow the median for sucres et desserts (median 2,5 g)
- Sugars31 gbelow the median for sucres et desserts (median 34,2 g)
- Fat28 gabove the median for sucres et desserts (median 25,8 g)
- Saturated fat19 gin the top quarter of sucres et desserts (median 13,9 g)
- Sodium228 mgin the top quarter of sucres et desserts (median 128 mg)
- Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Weizenmehl 55%, Zucker, pflanzliche Fette (Palm, Palmkern), Magermilchpulver, Hühnereieigelbpulver*, Molkenerzeugnis, Vollmilchpulver, Speisesalz, Backtriebmittel (Natriumcarbonate), Emulgator (Lecithine), Zimt, natürliches Vanillearoma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreOeufSelCinnamonHuile de palme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kit kat you Nestlé | 523 | 7,7 g | 57,4 g | 28 g |
| Zero Protein Wafer Prozis | 523 | 30 g | 26 g | 16 g |
| Mozart Mandel-Haselnuss Waffeln in Schokolade Manner | 523 | 6 g | 55 g | 30 g |
| Choco Wafer With Cocoa Coating Borovets | 523 | 7 g | 57 g | 29 g |
| Wafer nata El Corte Inglés | 524 | 3,9 g | 64 g | 28 g |
| Knusbar Schokoliebe | 524 | 6,4 g | 52,4 g | 31,5 g |
| Вафла МОРЕНИ maxx Mondelez | 522 | 6,5 g | 61 g | 27 g |
| Classic vanilla Loacker | 522 | 7,7 g | 61 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Waffelröllchen?
100 g of Waffelröllchen has 523 kcal.
How much protein is in Waffelröllchen?
Waffelröllchen contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,9 g).
How many carbs are in Waffelröllchen?
Waffelröllchen has 63 g of total carbohydrates per 100 g, including 2 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Waffelröllchen?
Waffelröllchen contains 28 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
How much sodium is in Waffelröllchen?
100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337256289634. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.