Wafers al limone

Packaged product Grains et pâtes alimentaires Crich

Wafers al limone contains 507 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 44 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 375 kcal per 100 g across 4 875 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wafers al limone by Crich, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
507kcal per 100 g
4,3 gprotein
66 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 507 kcal
Total fat L 25 g 32 %
Saturated fat L 23 g 115 %
Sodium L 132 mg 6 %
Total carbohydrates L 66 g 24 %
Dietary fiber not reported
Total sugars L 26 g
Protein L 4,3 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 52 %Fat: 44 %507kcal / 100 g
  • Protein 3 %
  • Carbohydrates 52 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gin the lowest quarter of grains et pâtes alimentaires (median 9,3 g)
  • Sugars26 gin the top quarter of grains et pâtes alimentaires (median 12 g)
  • Fat25 gin the top quarter of grains et pâtes alimentaires (median 5 g)
  • Saturated fat23 gin the top quarter of grains et pâtes alimentaires (median 0,55 g)
  • Sodium132 mgbelow the median for grains et pâtes alimentaires (median 222 mg)
  • Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Crich
Barcode
8008620052630
Quantity
250 g
Category
Céréales et leurs produits
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wafers ai frutti di bosco Crich 507 5,2 g 63 g 26 g
Wafer alla vaniglia Crich 507 5,2 g 63 g 26 g
Wafers ai frutti di bosco Crich 507 0,09 g 66 g 25 g
Lemon wafers Crich 507 5,2 g 63 g 26 g
Pasta Soffiata Gusto Rosmarino Madigest 507 12,6 g 71,7 g 15,7 g
Waffeln DailyBread 507 7,7 g 46 g 33 g
Salad granola You 506 21 g 32 g 41 g
Tarallini all'olio di oliva Il Panettiere di Dambrosio 506 10,9 g 66,6 g 19,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wafers al limone?

100 g of Wafers al limone has 507 kcal.

How much protein is in Wafers al limone?

Wafers al limone contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 9,3 g).

How many carbs are in Wafers al limone?

Wafers al limone has 66 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wafers al limone?

Wafers al limone contains 25 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Wafers al limone?

100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008620052630. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.