Wafer Chocolate

Packaged product Sucres et desserts Bauducco

Wafer Chocolate contains 457 kcal per 100 g. A serving, 4 unidades, 30 g (30 g) provides about 137 kcal.

Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 515 kcal per 100 g across 358 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wafer Chocolate by Bauducco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
457kcal per 100 g
4,7 gprotein
53 gcarbohydrates
25 gfat
137kcal in serving, 4 unidades, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 457 kcal
Total fat L 25 g 32 %
Saturated fat L 13 g 65 %
Trans fat L 0,2 g
Cholesterol L 0 mg 0 %
Sodium L 163 mg 7 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 3 g 11 %
Total sugars L 34 g
Added sugars L 34 g 68 %
Protein L 4,7 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 47 %Fat: 49 %457kcal / 100 g
  • Protein 4 %
  • Carbohydrates 47 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gin the lowest quarter of sucres et desserts (median 6 g)
  • Fiber3 gbelow the median for sucres et desserts (median 3,1 g)
  • Fat25 gin the lowest quarter of sucres et desserts (median 27 g)
  • Saturated fat13 gin the lowest quarter of sucres et desserts (median 16,8 g)
  • Sodium163 mgin the top quarter of sucres et desserts (median 100 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L8 g
Graisses polyinsaturées L3,5 g

Product details

Brand
Bauducco
Barcode
7891962032290
Quantity
140 g
Label serving
4 unidades (30 g)
Category
Gaufrettes farcies au chocolat
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

RELLENO SABOR CHOCOLATE 68% [AZÚCAR, GRASA VEGETAL (PULPA DE PALMA), CACAO EN POLVO, AROMATIZANTE IDÉNTICO AL NATURAL, EMULSIONANTE (LECITINA DE SOJA (INS 322i))], HARINA DE TRIGO ENRIQUECIDA [SULFATO FERROSO 0.0030%, ÁCIDO FÓLICO 0.00022%, TIAMINA 0.00063% (VITAMINA B1), RIBOFLAVINA 0.00013% (VITAMINA B2), NIACINA 0.0013%], ALMIDÓN DE MAÍZ, ACEITE DE MAÍZ, SAL, LEUDANTE QUÍMICO [CARBONATO ÁCIDO DE SODIO (INS 500ii)], EMULSIONANTE [LECITINA DE SOJA (INS 322i)].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wafer Chocolate?

100 g of Wafer Chocolate has 457 kcal. Serving, 4 unidades, 30 g (30 g): about 137 kcal.

How much protein is in Wafer Chocolate?

Wafer Chocolate contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,4 g in serving, 4 unidades, 30 g (30 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6 g).

How many carbs are in Wafer Chocolate?

Wafer Chocolate has 53 g of total carbohydrates per 100 g, including 3 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wafer Chocolate?

Wafer Chocolate contains 25 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Wafer Chocolate?

100 g contains 163 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7891962032290. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.