Vienna Sausage
Packaged product Viande Libby's
Vienna Sausage contains 123 kcal per 100 g. A serving, 130 g (130 g) provides about 160 kcal.
Roughly 73 % of its calories come from fat, with 25 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 3,1 g | 15 % |
| Trans fat L | 0 g | |
| Cholesterol L | 65,4 mg | 22 % |
| Sodium L | 608 mg | 26 % |
| Total carbohydrates L | 0,77 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 2 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gin the lowest quarter of viande (median 17,6 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat10 gabove the median for viande (median 8,6 g)
- Saturated fat3,1 gbelow the median for viande (median 3,1 g)
- Sodium608 mgabove the median for viande (median 380 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wafer thin dry cured ham Blackwood | 123 | 22,3 g | 0,77 g | 3,8 g |
| 71 GB IE Wafer thin, dry cured, cooked, smoked ham Birchwood | 123 | 21,5 g | 0,77 g | 3,8 g |
| Thinly sliced Cauvery ham Morrisons | 123 | 24,6 g | 2,3 g | 2,3 g |
| Organic Bayo Refried Beans Sprouts | 123 | 6,2 g | 18,5 g | 2,7 g |
| Beef Meatballs Pho Long Phung | 123 | 16,2 g | 6,2 g | 3,1 g |
| Roast Beef New World Gardens | 123 | 17 g | 4,4 g | 4 g |
| Northern Irish Aberdeen Angus Lean Beef Mince Tesco Finest | 123 | 21,6 g | 0 g | 4 g |
| Mama’s Meatball Marinara Prep Kitchen | 123 | 9,4 g | 10,4 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vienna Sausage?
100 g of Vienna Sausage has 123 kcal. Serving, 130 g (130 g): about 160 kcal.
How much protein is in Vienna Sausage?
Vienna Sausage contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 10 g in serving, 130 g (130 g). About 25 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).
How many carbs are in Vienna Sausage?
Vienna Sausage has 0,77 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vienna Sausage?
Vienna Sausage contains 10 g of fat per 100 g, of which 3,1 g is saturated (15 % of the Daily Value).
How much sodium is in Vienna Sausage?
100 g contains 608 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 21884160. License: ODbL 1.0 (Open Food Facts). Source record dated 29 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.