Veggie Ramen
Packaged product Produits laitiers et oeufs Jin
Veggie Ramen contains 427 kcal per 100 g. A serving, 1 package, 110 g (110 g) provides about 470 kcal.
Roughly 63 % of its calories come from carbohydrates, with 29 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 427 kcal | |
| Total fat L | 13,6 g | 17 % |
| Saturated fat L | 7,3 g | 36 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 400 mg | 61 % |
| Total carbohydrates L | 66,4 g | 24 % |
| Dietary fiber L | 4,6 g | 16 % |
| Total sugars L | 7,3 g | |
| Protein L | 9,1 g | 18 % |
| Potassium L | 45,5 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 63 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber4,6 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars7,3 gabove the median for produits laitiers et oeufs (median 3,9 g)
- Fat13,6 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat7,3 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium1 400 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jin
- Barcode
- 0861405633374
- Label serving
- 1 package (110 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberries and cream frosting Tesco Finest | 427 | 0,1 g | 68,9 g | 16,7 g |
| Heroes 13.06 Free From Gluten Free Milk Free Raspb Free From | 427 | 3,8 g | 74,5 g | 12,1 g |
| Sour Cream & Onion Protein Puffs Heal | 427 | 42,9 g | 25 g | 15,4 g |
| delikatna pianka z alpejskiego mleka oblana czekoladą Milka Milka | 427 | 3,4 g | 55 g | 22 g |
| Alpine Milk Cream Mondelez | 427 | 3 g | 56 g | 21 g |
| Sheep Cheese With Truffle La Leyenda | 427 | 24 g | 3,1 g | 35,4 g |
| Nakazawa Fresh Cream %45 中澤乳業 | 427 | 1,8 g | 2,7 g | 45,4 g |
| Hokkaido Milk Danish Koubo | 427 | 7,3 g | 56,8 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Veggie Ramen?
100 g of Veggie Ramen has 427 kcal. Serving, 1 package, 110 g (110 g): about 470 kcal.
How much protein is in Veggie Ramen?
Veggie Ramen contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 10 g in serving, 1 package, 110 g (110 g). About 9 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Veggie Ramen?
Veggie Ramen has 66,4 g of total carbohydrates per 100 g, including 4,6 g of fiber and 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Veggie Ramen?
Veggie Ramen contains 13,6 g of fat per 100 g, of which 7,3 g is saturated (36 % of the Daily Value).
How much sodium is in Veggie Ramen?
100 g contains 1 400 mg of sodium, 61 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0861405633374. License: ODbL 1.0 (Open Food Facts). Source record dated 17 janvier 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.