Veggie Hack
Veggie Hack contains 383 kcal per 100 g. A serving, 1 serving, 75 g (75 g) provides about 287 kcal.
Roughly 77 % of its calories come from protein, with 21 % from fat and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 197 kcal per 100 g across 1 261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 676 mg | 29 % |
| Total carbohydrates L | 1,9 g | 0,7 % |
| Dietary fiber L | 5,7 g | 20 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 71 g | 142 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77 %
- Carbohydrates 2 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein71 gin the top quarter of viande (median 15 g)
- Fiber5,7 gabove the median for viande (median 4,4 g)
- Sugars0,5 gin the lowest quarter of viande (median 1,3 g)
- Fat8,8 gbelow the median for viande (median 8,9 g)
- Saturated fat2,1 gin the top quarter of viande (median 1,1 g)
- Sodium676 mgin the top quarter of viande (median 520 mg)
- Protein per 100 kcal18,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- dmBio
- Barcode
- 4066447600612
- Quantity
- 75g
- Label serving
- 1 serving (75 g)
- Category
- Agrégats de viande
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
90% Erbsenproteinpulver*, 10% Jackfruchtpulver*. *aus biologischer Landwirtschaft
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio Veggi Hack DmBio | 383 | 71 g | 1,9 g | 8,8 g |
| Veggiehack aus Erbsenprotein und Jackfruit DmBio | 383 | 71 g | 1,9 g | 8,8 g |
| Veggie Hack DmBio | 383 | 71 g | 1,9 g | 8,8 g |
| Bifi Veggie Roll BIFI | 389 | 13 g | 33 g | 22 g |
| Higgidy 4 mini no pork pies Higgidy | 377 | 7,4 g | 37,2 g | 21,5 g |
| Lightly Seasoned Protein Greens | 375 | 68,8 g | 12,5 g | 6,3 g |
| Plant-Based Chic'ken Chopped Fajita Rollin Greens | 375 | 43,8 g | 37,5 g | 6,3 g |
| Bifi Veggie Bifi | 392 | 15 g | 15 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Veggie Hack?
100 g of Veggie Hack has 383 kcal. Serving, 1 serving, 75 g (75 g): about 287 kcal.
Is Veggie Hack high in protein?
Veggie Hack contains 71 g of protein per 100 g (142 % of the 50 g Daily Value), or 53,3 g in serving, 1 serving, 75 g (75 g). About 77 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 15 g).
How many carbs are in Veggie Hack?
Veggie Hack has 1,9 g of total carbohydrates per 100 g, including 5,7 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Veggie Hack?
Veggie Hack contains 8,8 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Veggie Hack?
100 g contains 676 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4066447600612. License: ODbL 1.0 (Open Food Facts). Source record dated 23 août 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.