Veggie Bratwurst

Packaged product Viande Endori

Veggie Bratwurst contains 180 kcal per 100 g. A serving, 60.0 g (60 g) provides about 108 kcal.

Roughly 46 % of its calories come from fat, with 34 % from protein and 20 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 210 kcal per 100 g across 84 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Veggie Bratwurst by Endori, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
180kcal per 100 g
14,7 gprotein
8,4 gcarbohydrates
8,7 gfat
108kcal in serving, 60.0 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 8,7 g 11 %
Saturated fat L 4,5 g 23 %
Sodium L 560 mg 24 %
Total carbohydrates L 8,4 g 3 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0,7 g 1 %
Protein L 14,7 g 29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 20 %Fat: 46 %180kcal / 100 g
  • Protein 34 %
  • Carbohydrates 20 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,7 gabove the median for viande (median 14,5 g)
  • Sugars1 gbelow the median for viande (median 1,5 g)
  • Fat8,7 gin the lowest quarter of viande (median 13,1 g)
  • Saturated fat4,5 gin the top quarter of viande (median 1,5 g)
  • Sodium560 mgbelow the median for viande (median 640 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Endori
Barcode
4251349106427
Label serving
60.0 g
Category
Saucisses véganes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, 8% Erbsenproteinisolat, 7% texturiertes WEIZENPROTEIN (WEIZENPROTEIN, WEIZENMEHL), Kokosfett, Rapsöl, Branntweinessig, WEIZENHALMFASER, Verdickungsmittel: Methylcellulose; Gewürze, Gewürzextrakte, WEIZENGLUTEN, Zwiebelwürfel, Speisesalz, Kartoffelstärke, Dextrose, glutenfreies HAFERVOLLKORNMEHL, Erbsenfaser, Flohsamenschalen, Hefeextrakt, färbendes Gemüsekonzentrat (Rote Beete, Karotte), Gemüsepulver (Lauch, Zwiebeln, Pastinake, Weißkohl, Knoblauch, Karotte, Tomate), Karottensaftkonzentratpulver (Maltodextrin, Karottensaftkonzentrat), Apfelessig, natürliche Aromen, Konservierungsstoff: Kaliumsorbat; Stabilisatoren: Natriumalginat, Konjak, Guarkernmehl. Das Produkt kann Spuren von Ei und Milch enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de colza (canola)VinaigreOignonSelLevureFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Veggie Bratwurst?

100 g of Veggie Bratwurst has 180 kcal. Serving, 60.0 g (60 g): about 108 kcal.

Is Veggie Bratwurst high in protein?

Veggie Bratwurst contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value), or 8,8 g in serving, 60.0 g (60 g). About 34 % of its calories come from protein. Compared with other viande, that is above the median (median 14,5 g).

How many carbs are in Veggie Bratwurst?

Veggie Bratwurst has 8,4 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veggie Bratwurst?

Veggie Bratwurst contains 8,7 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Veggie Bratwurst?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4251349106427. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.