Vegetable stir fry

Packaged product Légumes Oaklands

Vegetable stir fry contains 33 kcal per 100 g. A serving, 100 g (100 g) provides about 33 kcal.

Roughly 72 % of its calories come from carbohydrates, with 22 % from protein and 6 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vegetable stir fry by Oaklands, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
33kcal per 100 g
1,6 gprotein
5,2 gcarbohydrates
0,2 gfat
33kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32,7 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 48 mg 2 %
Total carbohydrates L 5,2 g 2 %
Dietary fiber L 4,4 g 16 %
Total sugars L 3,1 g
Protein L 1,6 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 72 %Fat: 6 %33kcal / 100 g
  • Protein 22 %
  • Carbohydrates 72 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,6 gbelow the median for légumes (median 2,5 g)
  • Fiber4,4 gin the top quarter of légumes (median 2 g)
  • Sugars3,1 gabove the median for légumes (median 2,1 g)
  • Fat0,2 gin the lowest quarter of légumes (median 5,4 g)
  • Saturated fat0,1 gbelow the median for légumes (median 1,1 g)
  • Sodium48 mgin the lowest quarter of légumes (median 338 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oaklands
Barcode
20844905
Label serving
100 g
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable stir fry?

100 g of Vegetable stir fry has 33 kcal. Serving, 100 g (100 g): about 33 kcal.

How much protein is in Vegetable stir fry?

Vegetable stir fry contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,6 g in serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other légumes, that is below the median (median 2,5 g).

How many carbs are in Vegetable stir fry?

Vegetable stir fry has 5,2 g of total carbohydrates per 100 g, including 4,4 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable stir fry?

Vegetable stir fry contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Vegetable stir fry?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20844905. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.