Vegan protéines
Packaged product Autres aliments Overstim S
Vegan protéines contains 391 kcal per 100 g.
Roughly 73 % of its calories come from protein, with 18 % from fat and 8 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 300 kcal per 100 g across 1 852 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 391 kcal | |
| Total fat L | 7,7 g | 10 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber L | 6,2 g | 22 % |
| Total sugars L | 5,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 70 g | 140 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 73 %
- Carbohydrates 8 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein70 gin the top quarter of autres aliments (median 8,3 g)
- Fiber6,2 gin the top quarter of autres aliments (median 0,1 g)
- Sugars5,5 gabove the median for autres aliments (median 1 g)
- Fat7,7 gin the top quarter of autres aliments (median 0,29 g)
- Saturated fat2,6 gin the top quarter of autres aliments (median 0,1 g)
- Sodium600 mgin the top quarter of autres aliments (median 92,1 mg)
- Protein per 100 kcal17,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Overstim S
- Barcode
- 3700153154205
- Quantity
- 700g
- Category
- Compléments alimentaires
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Protéines de pois (65%)*, concentré de protéines de riz (25%)*, poudre de banane*, arôme naturel de vanille. * Ingrédients issus de l'ag Peut contenir des traces éventuelles de: fruits à coque, lait, soja, oeufs. Conformément à la règlementation ce produit contient moins de 20 mg/kg de gluten. Produit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Bananes
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protéines de riz Nature Zen | 391 | 69 g | 22 g | 2,3 g |
| Biotech HYPER MASS Biotech | 391 | 30 g | 58,5 g | 2,2 g |
| Evopro vegan HSN | 391 | 75 g | 5,3 g | 7,2 g |
| Kriss laure Kriss Laure | 391 | 50 g | 21 g | 9 g |
| Super whey pro Universall | 391 | 73,9 g | 8,7 g | 6,5 g |
| Protéines native whey vanille Nutrimuscle | 391 | 73 g | 11,2 g | 4,7 g |
| Sustituye yogur y limón Bicentury | 391 | 26 g | 43 g | 12 g |
| Mass. Guainer mamooth Interactive nutrition | 391 | 18,8 g | 72,5 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan protéines?
100 g of Vegan protéines has 391 kcal.
Is Vegan protéines high in protein?
Vegan protéines contains 70 g of protein per 100 g (140 % of the 50 g Daily Value). About 73 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 8,3 g).
How many carbs are in Vegan protéines?
Vegan protéines has 8 g of total carbohydrates per 100 g, including 6,2 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegan protéines?
Vegan protéines contains 7,7 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Vegan protéines?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700153154205. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.