Vacherin glacé

Packaged product Autres aliments Midor

Vacherin glacé contains 176 kcal per 100 g.

Roughly 66 % of its calories come from carbohydrates, with 26 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vacherin glacé by Midor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
3,5 gprotein
29 gcarbohydrates
5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 5 g 6 %
Saturated fat L 4,5 g 23 %
Sodium L 56 mg 2 %
Total carbohydrates L 29 g 11 %
Dietary fiber L 0,5 g 2 %
Total sugars L 27 g
Added sugars L 18,5 g 37 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 66 %Fat: 26 %176kcal / 100 g
  • Protein 8 %
  • Carbohydrates 66 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gbelow the median for autres aliments (median 7 g)
  • Fiber0,5 gbelow the median for autres aliments (median 1,9 g)
  • Sugars27 gin the top quarter of autres aliments (median 3,4 g)
  • Fat5 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat4,5 gabove the median for autres aliments (median 1,9 g)
  • Sodium56 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Midor
Barcode
7613312053294
Quantity
150 ml
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait écrémé, sucre, fraises 5%, graisse de coco, sirop de glucose-fructose, lait écrémé en poudre, protéines du lait, jus de betterave, amidon de blé, émulsifiant: E 471, stabilisants: farine de graines de caroube, farine de graines de guar, pectine, E 407 et E 401, blanc d'oeuf (d'élevage en plein air), extrait de vanille, acidifiants: acide lactique, acide citrique et E 331, arômes, colorants: E 101, E 160e et bêta-carotène.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreOeuf

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vacherin glacé?

100 g of Vacherin glacé has 176 kcal.

How much protein is in Vacherin glacé?

Vacherin glacé contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Vacherin glacé?

Vacherin glacé has 29 g of total carbohydrates per 100 g, including 0,5 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vacherin glacé?

Vacherin glacé contains 5 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Vacherin glacé?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312053294. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.