Twix White Extra

Packaged product Sucres et desserts Mars

Twix White Extra contains 502 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 45 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 385 kcal per 100 g across 8 424 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Twix White Extra by Mars, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
502kcal per 100 g
4,8 gprotein
63,7 gcarbohydrates
25,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 502 kcal
Total fat L 25,2 g 32 %
Saturated fat L 14,9 g 75 %
Sodium L 160 mg 7 %
Total carbohydrates L 63,7 g 23 %
Dietary fiber not reported
Total sugars L 48,1 g
Added sugars L 7,9 g 16 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 51 %Fat: 45 %502kcal / 100 g
  • Protein 4 %
  • Carbohydrates 51 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gabove the median for sucres et desserts (median 2,6 g)
  • Sugars48,1 gbelow the median for sucres et desserts (median 54,8 g)
  • Fat25,2 gin the top quarter of sucres et desserts (median 0,5 g)
  • Saturated fat14,9 gin the top quarter of sucres et desserts (median 1,3 g)
  • Sodium160 mgin the top quarter of sucres et desserts (median 50 mg)
  • Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mars
Barcode
5000159483278
Quantity
30 x 75 g
Category
Confiseries
Packaging
en:ldpe-packet
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Biscuit (26%), nappage au caramel (32%) enrobé de chocolat blanc (3 ingrédients•. sucre, sirop de glucose, farine de blé, matière grasse de palme, beut cacào, lait entier en poudre, lait écrémé en poudre, cacao maigresei, de soja), poudre à lever (E500), extrait naturel (Peut contenir." 32%) avoine)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AvoineSucreSirop de glucoseFarine de froment (blé)

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Rosquillas con azucar Dia 502 5,2 g 46 g 32,5 g
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Huesitos mini Valor 502 6 g 65 g 24 g
Huesitos original Valor 502 6 g 65 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Twix White Extra?

100 g of Twix White Extra has 502 kcal.

How much protein is in Twix White Extra?

Twix White Extra contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,6 g).

How many carbs are in Twix White Extra?

Twix White Extra has 63,7 g of total carbohydrates per 100 g, including 48,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Twix White Extra?

Twix White Extra contains 25,2 g of fat per 100 g, of which 14,9 g is saturated (75 % of the Daily Value).

How much sodium is in Twix White Extra?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000159483278. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.