Turkisk Peber - Choco

Packaged product Sucres et desserts Fazer

Turkisk Peber - Choco contains 413 kcal per 100 g. A serving, 4.9 g (4,9 g) provides about 20 kcal.

Roughly 87 % of its calories come from carbohydrates, with 12 % from fat and 0,8 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 368 kcal per 100 g across 7 251 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkisk Peber - Choco by Fazer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
413kcal per 100 g
0,8 gprotein
89 gcarbohydrates
5,5 gfat
20kcal in serving, 4.9 g (4,9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 413 kcal
Total fat L 5,5 g 7 %
Saturated fat L 3,3 g 17 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 89 g 32 %
Dietary fiber not reported
Total sugars L 73 g
Added sugars L 77,8 g 156 %
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,8 %Carbohydrates: 87 %Fat: 12 %413kcal / 100 g
  • Protein 0,8 %
  • Carbohydrates 87 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gbelow the median for sucres et desserts (median 1 g)
  • Sugars73 gin the top quarter of sucres et desserts (median 61 g)
  • Fat5,5 gin the top quarter of sucres et desserts (median 0,5 g)
  • Saturated fat3,3 gin the top quarter of sucres et desserts (median 0,1 g)
  • Sodium8 mgbelow the median for sucres et desserts (median 35 mg)
  • Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fazer
Barcode
6416453028463
Quantity
120 g
Label serving
4.9 g
Category
Boîtes
Packaging
Plastic,en:other-plastics
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Socker, glukossirap, kakaomassa, ammoniumklorid (salmiak), vegetabiliskt fett (palm, shea), kakaosmör, aromer, färgämne (E153), emulgeringsmedel (_sojalecitin_).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSirop de glucoseBeurre de cacaoHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkisk Peber - Choco?

100 g of Turkisk Peber - Choco has 413 kcal. Serving, 4.9 g (4,9 g): about 20 kcal.

How much protein is in Turkisk Peber - Choco?

Turkisk Peber - Choco contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,039 g in serving, 4.9 g (4,9 g). About 0,8 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 1 g).

How many carbs are in Turkisk Peber - Choco?

Turkisk Peber - Choco has 89 g of total carbohydrates per 100 g, including 73 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkisk Peber - Choco?

Turkisk Peber - Choco contains 5,5 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Turkisk Peber - Choco?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6416453028463. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.