Turkisk Peber - Choco

Packaged product Süßigkeiten und Desserts Fazer

Turkisk Peber - Choco contains 413 kcal per 100 g. A Serving, 4.9 g (4,9 g) provides about 20 kcal.

Roughly 87 % of its calories come from carbohydrates, with 12 % from fat and 0,8 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 368 kcal per 100 g across 7.251 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkisk Peber - Choco by Fazer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
413kcal per 100 g
0,8 gprotein
89 gcarbohydrates
5,5 gfat
20kcal in Serving, 4.9 g (4,9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 413 kcal
Total fat L 5,5 g 7 %
Saturated fat L 3,3 g 17 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 89 g 32 %
Dietary fiber not reported
Total sugars L 73 g
Added sugars L 77,8 g 156 %
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,8 %Carbohydrates: 87 %Fat: 12 %413kcal / 100 g
  • Protein 0,8 %
  • Carbohydrates 87 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gbelow the median for Süßigkeiten und Desserts (median 1 g)
  • Sugars73 gin the top quarter of Süßigkeiten und Desserts (median 61 g)
  • Fat5,5 gin the top quarter of Süßigkeiten und Desserts (median 0,5 g)
  • Saturated fat3,3 gin the top quarter of Süßigkeiten und Desserts (median 0,1 g)
  • Sodium8 mgbelow the median for Süßigkeiten und Desserts (median 35 mg)
  • Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fazer
Barcode
6416453028463
Quantity
120 g
Label serving
4.9 g
Category
Süßigkeiten
Packaging
Plastic,en:other-plastics
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Socker, glukossirap, kakaomassa, ammoniumklorid (salmiak), vegetabiliskt fett (palm, shea), kakaosmör, aromer, färgämne (E153), emulgeringsmedel (_sojalecitin_).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerGlucosesirupKakaobutterPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkisk Peber - Choco?

100 g of Turkisk Peber - Choco has 413 kcal. Serving, 4.9 g (4,9 g): about 20 kcal.

How much protein is in Turkisk Peber - Choco?

Turkisk Peber - Choco contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,039 g in Serving, 4.9 g (4,9 g). About 0,8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 1 g).

How many carbs are in Turkisk Peber - Choco?

Turkisk Peber - Choco has 89 g of total carbohydrates per 100 g, including 73 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkisk Peber - Choco?

Turkisk Peber - Choco contains 5,5 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Turkisk Peber - Choco?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6416453028463. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.