Turkey Shawarma
Packaged product Volailles M&S Food
Turkey Shawarma contains 208 kcal per 100 g. A serving, 1 portion, 210 g (210 g) provides about 437 kcal.
Roughly 52 % of its calories come from carbohydrates, with 28 % from fat and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 6,4 g | 8 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 16 860 mg | 733 % |
| Total carbohydrates L | 26,5 g | 10 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 5 g | |
| Protein L | 9,9 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 52 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,9 gin the lowest quarter of volailles (median 17,9 g)
- Fiber2,2 gin the top quarter of volailles (median 0,031 g)
- Sugars5 gin the top quarter of volailles (median 0,88 g)
- Fat6,4 gabove the median for volailles (median 4,4 g)
- Saturated fat1,4 gabove the median for volailles (median 1,2 g)
- Sodium16 860 mgin the top quarter of volailles (median 290 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten free turkey feast M&S | 208 | 11,9 g | 20,8 g | 7,5 g |
| Mandarin Orange Chicken Sprouts | 208 | 8,7 g | 26,8 g | 7,4 g |
| Chicken And Pesto Pasta Salad (Costco) Kirkland | 208 | 15,2 g | 15,2 g | 9,9 g |
| Wrap - Chicken Migrolino | 208 | 9,5 g | 26 g | 7,2 g |
| Cooked Spiced Plum Duck Legs Luv-A-Duck | 208 | 16,9 g | 5,9 g | 13 g |
| Chicken and bacon From the Pantry | 208 | 12 g | 22 g | 7,6 g |
| Tempura Chicken Pops Steggles | 208 | 16,4 g | 13,2 g | 10,2 g |
| chicken breast fillet- southern fried Iceland | 208 | 15,5 g | 18,6 g | 7,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Shawarma?
100 g of Turkey Shawarma has 208 kcal. Serving, 1 portion, 210 g (210 g): about 437 kcal.
How much protein is in Turkey Shawarma?
Turkey Shawarma contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 20,7 g in serving, 1 portion, 210 g (210 g). About 19 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Turkey Shawarma?
Turkey Shawarma has 26,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey Shawarma?
Turkey Shawarma contains 6,4 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Turkey Shawarma?
100 g contains 16 860 mg of sodium, 733 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29415854. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.