Truffes Assorted

Packaged product Sucres et desserts Frey

Truffes Assorted contains 526 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Truffes Assorted by Frey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
526kcal per 100 g
4,8 gprotein
47 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 526 kcal
Total fat L 35 g 45 %
Saturated fat L 21 g 105 %
Sodium L 51 mg 2 %
Total carbohydrates L 47 g 17 %
Dietary fiber L 2,3 g 8 %
Total sugars L 42 g
Added sugars L 36 g 72 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 36 %Fat: 60 %526kcal / 100 g
  • Protein 4 %
  • Carbohydrates 36 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gbelow the median for sucres et desserts (median 5,6 g)
  • Fiber2,3 gbelow the median for sucres et desserts (median 2,5 g)
  • Sugars42 gbelow the median for sucres et desserts (median 47 g)
  • Fat35 gabove the median for sucres et desserts (median 34 g)
  • Saturated fat21 gabove the median for sucres et desserts (median 17 g)
  • Sodium51 mgbelow the median for sucres et desserts (median 64 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frey
Barcode
7616500639904
Quantity
256 g e
Category
Bonbons
Packaging
Plastic,Box,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, beurre de cacao, pâte de cacao, _lait_ entier en poudre, _beurre_ fondu, eau, humectants: sirop de sorbitol, E422 et invertase, sirop de sucre inverti, sirop de glucose, _lait_ écrémé en poudre, Kirsch, Rhum, Cognac, émulsifiant : lécithine de _soja_, arômes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoSirop de glucose

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Mini Pralines Lindt 526 7,3 g 54 g 30 g
SMARTIES Penguin Nestlé 526 9 g 56,6 g 28,9 g
Balance balance 526 5,6 g 40 g 42 g
Bonbons Belgian Chocolate Hamlet 526 5,5 g 45 g 36 g
Tennessee whiskey Goldkenn Switzerland 526 4,3 g 49 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Truffes Assorted?

100 g of Truffes Assorted has 526 kcal.

How much protein is in Truffes Assorted?

Truffes Assorted contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).

How many carbs are in Truffes Assorted?

Truffes Assorted has 47 g of total carbohydrates per 100 g, including 2,3 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Truffes Assorted?

Truffes Assorted contains 35 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

How much sodium is in Truffes Assorted?

100 g contains 51 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7616500639904. License: ODbL 1.0 (Open Food Facts). Source record dated 5 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.