Tostileo

Packaged product Snacks Leo

Tostileo contains 539 kcal per 100 g.

Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 1 175 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tostileo by Leo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
539kcal per 100 g
5,5 gprotein
49,3 gcarbohydrates
35,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 539 kcal
Total fat L 35,5 g 46 %
Saturated fat L 15,6 g 78 %
Cholesterol L 0 mg 0 %
Sodium L 739 mg 32 %
Total carbohydrates L 49,3 g 18 %
Dietary fiber L 6,2 g 22 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 37 %Fat: 59 %539kcal / 100 g
  • Protein 4 %
  • Carbohydrates 37 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gin the lowest quarter of snacks (median 8,3 g)
  • Fiber6,2 gin the top quarter of snacks (median 3,3 g)
  • Sugars0 gin the lowest quarter of snacks (median 3 g)
  • Fat35,5 gin the top quarter of snacks (median 20 g)
  • Saturated fat15,6 gin the top quarter of snacks (median 3,4 g)
  • Sodium739 mgabove the median for snacks (median 680 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leo
Barcode
7501480902196
Quantity
190g
Category
Entrées
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de maíz, Aceite vegetal, Sazonador (Maltodextrina, Grasa vegetal, Chile, Sal yodada, Sólidos de la leche, Cebolla, Glutamato monosódico, Amarillo 6, Amarillo 5, Extracto de paprika, Rojo 40, Azul 2, Saborizantes naturales e idéntico al natural, Ácido cítrico, Aceite vegetal, Ajo, Especia, Inosinato de sodio, Guanilato de sodio, Tocoferoles (Como antioxidante), BHA, Silicato de calcio, Dióxido de silicio), Amarillo 5, Rojo 40, Sal yodada, Maltodextrina. CONTIENE LECHE, AMARILLO 5, AMARILLO 6 Y ROJO 40. PUEDE CONTENER AJONJOLI, TRIGO, SOYA Y CACAHUATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelLaitOignonAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tostileo?

100 g of Tostileo has 539 kcal.

How much protein is in Tostileo?

Tostileo contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8,3 g).

How many carbs are in Tostileo?

Tostileo has 49,3 g of total carbohydrates per 100 g, including 6,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tostileo?

Tostileo contains 35,5 g of fat per 100 g, of which 15,6 g is saturated (78 % of the Daily Value).

How much sodium is in Tostileo?

100 g contains 739 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501480902196. License: ODbL 1.0 (Open Food Facts). Source record dated 1 août 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.