tortilla dip
Packaged product Soupes et sauces Penny
Tortilla dip contains 58 kcal per 100 g. A serving, 100 ml (100 g) provides about 58 kcal.
Roughly 92 % of its calories come from carbohydrates, with 6 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57,6 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 1 101 mg | 48 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,8 g | |
| Added sugars L | 6,5 g | 13 % |
| Protein L | 0,9 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 92 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,9 gbelow the median for soupes et sauces (median 2,1 g)
- Sugars8,8 gabove the median for soupes et sauces (median 3,6 g)
- Fat0,1 gin the lowest quarter of soupes et sauces (median 2,9 g)
- Saturated fat0,1 gbelow the median for soupes et sauces (median 0,8 g)
- Sodium1 101 mgin the top quarter of soupes et sauces (median 424 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny
- Barcode
- 25828320
- Label serving
- 100 ml
- Category
- Soupes et sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wwwwwwwwwwwwwwww seasoning sauce with tomatoes ingredients: tomatoes 58%, onions 10%, water, sugar, spirit vinegar sweet peppers 4.2%, modified starch, jalapeños 2.4% dining flavors, antioxidant (ascorbic acid), lemon juice concentrate cumin extract, cayenne pepper, natural garlic flavor nor protect light and heat, after opening, store in the refrigerator and consume within 3-4 days best before: see jar,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce au basilique Avi Kosher | 58 | 1,2 g | 3,1 g | 4,3 g |
| Mushrooms Soup with Angelica and Sesame Oil SauceCo. | 58 | 1,1 g | 6,6 g | 3,9 g |
| Amore Lemon Butter Sauce Wegmans | 58 | 0 g | 3,8 g | 4,8 g |
| Creamy Butternut Squash Soup Nature's Promise | 58 | 1,3 g | 7,8 g | 2,3 g |
| Butternut Squash Soup, Creamy With Sweet Potatoes Auga | 58 | 1,3 g | 7,8 g | 2,3 g |
| Classic Lentil Soup Hale And Hearty Soups | 58 | 3,1 g | 10,2 g | 0,66 g |
| Potato, Leek and Bacon Soup Coles Kitchen | 58 | 1,4 g | 5,5 g | 3,2 g |
| Rogan Josh Simmer Sauce Passage Foods | 57 | 1,7 g | 7,2 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in tortilla dip?
100 g of tortilla dip has 58 kcal. Serving, 100 ml (100 g): about 58 kcal.
How much protein is in tortilla dip?
Tortilla dip contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,9 g in serving, 100 ml (100 g). About 6 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,1 g).
How many carbs are in tortilla dip?
Tortilla dip has 13 g of total carbohydrates per 100 g, including 8,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in tortilla dip?
Tortilla dip contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in tortilla dip?
100 g contains 1 101 mg of sodium, 48 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 25828320. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.